Battle of Tables Culinary Studio - Asian Fusion Cooking Class

Battle of Tables Culinary Studio - Asian Fusion Cooking Class

Master the art of preparing authentic ramen and other traditional dishes in this Asian cooking class.

By Battle of Tables

Select date and time

Thursday, June 20 · 7 - 10pm EDT

Location

136 Bowery

136 Bowery New York, NY 10013

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

Explore Asian cooking in this culinary experience in Bowery! With step-by-step instructions from Chef Franco, this cooking class will teach you how to prepare three Asian dishes from scratch.

✅ After the purchase, we will contact you during business hours within an hour to confirm your reservation. If the selected time slot is unavailable, we will suggest an alternative time for you.

📞 We recommend calling us at (646) 626-6424 before making a purchase to inquire about available time slots for booking.

👋 This is a public class, and you'll be joining a group of up to 14 people.

Begin by crafting a Japanese ramen noodle soup. Next, the chef will demonstrate how to make gyoza dough with a flavorful meat filling. The third course features haupia - a traditional coconut pudding found throughout Polynesia. It boasts a gentle coconut milk flavor harmoniously balanced with the sweetness of sugar and the dense texture of cornstarch.If you're looking for the best Asian food in NYC, you can learn how to make your own in this cooking class! This is a fantastic way to learn about different cuisines in Asian cultures while also refining your cooking skills. This workshop is beginner-friendly, so whether you want to enjoy your dinner with a date or colleagues, you can feel comfortable in the kitchen!

Menu

  • Ramen
  • Meat gyoza
  • Haupia (traditional coconut pudding)

For additional information and dates visit our website Battle of Tables

Frequently asked questions

Why should you join the Battle of Tables class?

Because we're all about making it a fantastic and enjoyable experience. With our professional chefs and a wide range of cooking options, you're in for a treat. Plus, our convenient booking process and all-inclusive package make it an offer you can't resist.

Can I bring my own food and alcohol?

Our provided food is usually sufficient for each guest, and you can even take leftovers with you. However, you are welcome to bring any additional items you may need without incurring any extra fees.

What cooking classes do you offer?

Public classes, date nights, birthday parties, corporate events, bachelorette parties, kids parties and any other event! Choose the most convenient format.

How many menus do you have?

We have 13 menus, featuring dishes from various countries, as well as vegan, vegetarian, and gluten-free options. At public classes, the menu is already set, whereas for private events, you can choose any menu from the list.

Organized by