Thursday, September 4

Basics of Home Canning

Learn the basics of home canning, including boiling water bath and pressure canning, to safely preserve your harvest.

By USU Extension - Urban Homestead Series

Date and time

Thursday, September 4 · 6:30 - 8:30pm MDT

Location

Wheeler Historic Farm Outdoor Education Center

6351 South 900 East Murray, UT 84121

Refund Policy

Refunds up to 7 days before event

About this event

Join us to learn about the basics of home canning to preserve your harvest. Learn about boiling water bath canning and pressure canning, and which process works best for different foods. Participants will leave knowing where to find scientifically tested resources and recipes.

Registrations NOT accepted at the door, even if the class is not sold out. Walk-in's will NOT be admitted.

Organized by

USU Extension - Urban Homestead Series

Calling all backyard gardeners, urban homesteaders, and hobby farmers! Do you want to step up your sustainability game? Interested in moving beyond tomatoes and peppers in your garden? Do you want to learn about livestock and selling your products?

USU Extension is proud to present the 2024 Urban Homestead Series at Wheeler Historic Farm in Murray.