Prepare your palates and mark your calendars because our highly anticipated Semi-Annual Tuna Festival is just around the corner! We are thrilled to extend a warm invitation to you to join us for an unforgettable culinary experience.
On June 6th, we will be hosting this unique event where we proudly showcase our passion for exquisite seafood. Witness the excitement as we unveil a magnificent 170-pound bluefin tuna, flown in for this occasion. Our skilled chefs will expertly carve the tuna right before your eyes, transforming it into a delectable array of tantalizing dishes.
This event will feature an omakase-style dinner, curated by our chefs. Please note that our regular menu will not be available during this time. We regret to inform you that we are unable to accommodate severe food allergies for this particular dining experience.
Additionally, your ticket includes a journey of flavors and libations. Savor a diverse selection of Japanese sake, beer, wine, and our signature cocktails.
Join us as we celebrate the artistry of sushi-making at our Tuna Festival!
