BARDSTOWN BOURBON DINNER

Western Reserve Distillers’ own Chef Matt meets Bardstown’s Origin Series—four courses, four whiskeys, and one unforgettable dinner.

Bardstown Bourbon Company Origin Series Whiskey Dinner

Join us for an intimate evening of exceptional whiskey and thoughtfully crafted cuisine as we explore the Origin Series from Bardstown Bourbon Company. Each course of this multi-course dinner has been designed to highlight the character of these award-winning whiskeys, pairing seasonal flavors with distinctive expressions from one of Kentucky’s most exciting distilleries.

From bright and balanced bourbon to bold rye and beautifully finished expressions, this guided dinner will showcase how the right whiskey can elevate every course.

The Menu & Pairings

First Course
Roasted Apple & Candied Pecan Salad
Mixed greens, roasted apples, candied pecans, goat cheese crumble, warm vanilla–bourbon vinaigrette

Paired with
Bardstown Bourbon Company Origin Series Kentucky Straight Bourbon
Caramel, vanilla, baking spice, and toasted oak complement the roasted apples while balancing the richness of goat cheese.

Second Course
Seared Scallops with Brown Butter & Citrus-Mint Gremolata

Paired with
Bardstown Bourbon Company Origin Series Kentucky Straight Rye
Bright citrus, mint, brown sugar, and baking spice enhance the gremolata while the rye’s natural spice contrasts beautifully with the scallops’ sweetness.

Third Course
Cocoa-Rubbed Pork Tenderloin
Stone fruit pan sauce, honey-roasted carrots, mashed sweet potatoes

Paired with
Bardstown Bourbon Company Origin Series Bottled-in-Bond Bourbon
Notes of stone fruit, honey, cocoa, and soft oak create a rich, balanced pairing that complements the cocoa rub and savory pork.

Fourth Course
Dark Chocolate Brownie with Cherry Compote

Paired with
Bardstown Bourbon Company Origin Series Ferrand Finished Bourbon
Layers of dark fruit and oak from the Cognac barrel finish deepen the chocolate flavors while the cherry compote highlights the whiskey’s elegant fruit character.

Seating for this experience is very limited, and these dinners typically sell out quickly. If you enjoy great whiskey, great food, and great company, this is an evening you won’t want to miss.