Single Origin Sotto Chocolate Pop-Up

Curio hosts classes, demos, lectures, pop-ups, and community events in our Spice Lab in Cambridge - an aromatic classroom dedicated to culinary curiosity. We also offer online classes, along with private and corporate events. Check out ourclasses pagefor upcoming offerings!

Curio Spice Co

Come sample bean-to-bar chocolates by local chocolate maker!

2267 Massachusetts Ave

Pop-Ups

Local, like-minded businesses put up shop in our Lab for an afternoon! Open-house style free events.

Do you care about where your ingredients come from? Do you love supporting local, women-owned businesses? More importantly, do you like CHOCOLATE? If you answered yes to any or all of these questions, then this pop-up is for you. Come meet Amy Vachon of <a href="https://www.sottochocolate.com/" title="https://www.sottochocolate.com/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">Sotto Chocolate </a>- a Watertown-based chocolate company looking to disrupt the industry with ethically sourced bars and inventive flavors. Come try a selection of her favorites - Cardy Dark, White Pistachio, and Raspberry Swirl - and take them home to the sweet people in your life. The perfect grad gift!This is an open-house style event, where guests are invited to come say hello to a local, like-minded business in Curio's lab space.Sole maker, Amy Vachon, is trained via Ecole Chocolat and The New Batch chocolate schools. Amy is also a clinical pharmacy director and amateur violinist.Date/Time: Saturday, May 25th, 12-4pmCost: Free!Location: The Lab @ Curio, 2267 Mass Ave in CambridgeAge: Open to all ages!Questions? Email us at events@curiospice.com - we will get back to you as soon as possible!Location &amp; Parking: Metered parking available along Mass Ave or outside of Davis Square.NOTE: This is an open house - tickets are available but not required to attend!

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Single Origin Sotto Chocolate Pop-Up

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Single Origin Sotto Chocolate Pop-Up

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