Food Preserving Workshops - Module 2 - Making Pickles

PQB Fruit Tree Project

Learn how to make pickles and preserve fruit and vegetables in this 3 hour hands-on workshop.

Bradley Centre The

Making PicklesLet’s get pickled! Pickling is a great, easy way to preserve vegetables for winter. Once you learn the basics of pickling you can create your own variations using different vegetables and different seasoning. Learn about which vinegars to use, and how to safely preserve these pickles so that they keep well into the following year. We will use a boiling water bath method to preserve our pickles, and everyone will go home with a jar of pickles that we have made. This is a fun hands-on workshop, bring your apron if you wear one, and be prepared to slice, chop, and measure. Space is limited so sign up early!

For more info or problems with PayPal, contact pqbfruit@gmail.com or 250-240-3564

Food Preserving Workshops - Module 2 - Making Pickles

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Food Preserving Workshops - Module 2 - Making Pickles

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