Food Preserving Workshops -  Module 1 - Making Jam

PQB Fruit Tree Project

Learn how to make and can your own jams and jellies in this 3-hour hands-on workshop.

Bradley Centre The

<p>Making Jam</p><p>Let’s get jamming!  Capture some of that summer fruit in a jar, so that you can enjoy it all year round.  During this 3-hour workshop you will learn about making jams and jellies, including low sugar, artificial sweetener, and honey options. freezer jams, chia seed instant jam. We will talk about different types of pectin, and how to make jam without pectin.  You will also learn how to safely use a boiling water bath to preserve your jam and seal the jars.   Bring your apron if you wear one, this is a hands-on workshop and everyone goes home with a jar of what they have made. Have fun, save money, and learn to make your own jam.  Space is limited so sign up early!</p>

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Food Preserving Workshops - Module 1 - Making Jam

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Food Preserving Workshops - Module 1 - Making Jam

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