El Sazon & Barrel Theory Present: A Night At The Taproom (session 2)

Barrel Theory Beer Company

We're delighted to have El Sazon bring their "Night at the Gas Station" to us for a very special "Night at the Taproom!"

Kicking off our 6-year Anniversary Week on Monday 6/19, we&#x27;re delighted, excited, and tickled pink to have El Sazon bring their &quot;Night at the Gas Station&quot; to us for a very special &quot;Night at the Taproom!&quot; We are so lucky to be collaborating on a 5-course beer dinner with chef Christian De Leon showing off his culinary skills right in the taproom. Each course will be paired with a Barrel Theory pour, including a sneak peek of a very special &quot;One Above All&quot; - Imperial Barrel Stout aged in 23-year-old Elijah Craig Barrels w/ Coconut, Pecans, Cocoa Nibs + Vanilla. (That bottle will be releasing for our Anniversary Party later in the week.)If you don&#x27;t know about El Sazon&#x27;s &quot;Night at the Gas Station,&quot; you should definitely look them up or check out the recent review in the Star Tribune. They are elegant 5-course dinners taking place in the Eagan BP where El Sazon serves operates, and they are just phenomenal. M﻿enu:Taquitos paired with Behind The Waterfall - Birria, Oaxaca cheese, bone marrow, and behind the waterfall salsa, avocado, onions, cilantro, manchegoCeviche paired with BT Lite Lime / Sea Salt - Red Argentinian shrimp poached on BT Lite citrus, tomato, cucumber, jalapeno, onions, mango, tostada Churrasco paired with Key Sublime w/ Coconut - Key sublime marinated ribeye, guajillo, corn salsa, avocado jalapeno, chili toreado, nixta tortillasQueso paired with Let Me Tell You Something - Triple cream cheese, let me tell you something and peach conserva, arugula, toasted bolillo, and beer vinaigrette P﻿ostre paired with One Above All - One above all panna cotta, chocolate abuelita ganache, cocada Details: •	Monday, 6/19•	Seating at 7:30pm (session 2) •	Guests can arrive at 7:00 respectfully for a chance to have a beer before dinner starts•	Each course is paired with a Barrel Theory Beer (one 10oz pour, four 4oz pours) including a sneak peek of &quot;One Above All,&quot; an Imperial BA Stout being released later in the Anniversary week. •	$80 per person +taxes &amp; fees•	Maximum # of tickets per order: 4***2﻿1+ plus event ***https://www.startribune.com/gas-station-taco-stand-el-sazon-will-open-a-full-service-restaurant-in-minneapolis/600271808/?refresh=truehttps://www.startribune.com/elegant-5-course-tasting-menu-is-served-in-an-eagan-gas-station/600264982/

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El Sazon & Barrel Theory Present: A Night At The Taproom (session 2)

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El Sazon & Barrel Theory Present: A Night At The Taproom (session 2)

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