Summer Seafood Pop-Up at Chronicle Wines

Chronicle Wines

A delicious, summer pop-up series feat. North Fork-local wines & seafood small plates at Chronicle Wines, every other Thursday from 4-7pm!

Chronicle Wines Tasting Room Events

Chronicle Wines, the beloved women-owned and run North Fork wine collective, offers a seasonal series of classes, events, and pop-ups from their Peconic tasting room and lounge.

The Summer Seafood Pop-UpWe&#x27;ve partnered with local seafood purveryor, <a href="https://www.instagram.com/northforkseafood/?hl=en" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">North Fork Seafood</a> and the culinary talents at <a href="https://www.ordergraceandgrit.com" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">Grace &amp; Grit</a> to bring you a delicious summer series at women-owned wine collective, <a href="https://www.chroniclewines.co" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">Chronicle Wines</a>! Join us every other Thursday through August from 4 - 7 PM for a rotation of delicious small plates—think poké! crudo! seafood salad! tostadas! lobster rolls!—and refreshing summer wines. Our partners need headcount for the event in order to guarantee enough food is prepared, so please RSVP to reserve your seat.Attendees will purchase small plates ($8-18) and wines ($12-16 per glass; $25 per flight) a la carte. Small plates will vary at each event and is contingent up the haul of the day. Expect 2-3 menu items per event.Pop-Up Dates (Every Other Thursday at Chronicle Wines, 4 - 7 PM)FINAL DATE: THURSDAY, AUGUST 24! <h3>RSVPs close at noon the day of the event to ensure our partners have enough time to prepare. Please RSVP for the event date you plan on attending in order to guarantee food! Walk-ins welcomed, but we strongly advise that your RSVP.</h3>ABOUT NORTH FORK SEAFOOD: &quot;North Fork Seafood’s Jermaine Owens is a Greenport native who grew up fishing the waters around Long Island. The master fisherman and seafood purveyor has favorites to share on both land and sea. Owens launched North Fork Seafood as a wholesale seafood business and home delivery service during the pandemic. “We were able to provide the freshest Long Island fish to East End restaurants and residents at a time when people weren’t going to the supermarket.” The huge response led to a booming business. “We only sell fresh local seafood and deal with a network of local boats, and 95% of our seafood comes from North Fork waters.” North Fork Seafood is available for local, free home delivery on Fridays with a $50 minimum. To view the menu and place an order visit north-fork-seafood.square.site.&quot;— Excerpt take from The <a href="https://northforker.com/2023/05/my-favorite-things-jermaine-owens/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">North Forker</a> interview with Jermaine Owens, May 8, 2023.

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Summer Seafood Pop-Up at Chronicle Wines

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Summer Seafood Pop-Up at Chronicle Wines

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