Jia! The Food of Swatow and the Teochew Diaspora Cookbook Dinner — 潮州饮食文化节

Authentic local TeoChew cuisine in San Francisco.

Teo Restaurant & Bar

Join author Diana Zheng for an evening of cocktails and dinner featuring dishes from her new cookbook, <A HREF="https://www.jiacookbook.com/" TARGET="_blank" DATA-MSYS-CLICKTRACK="0" REL="nofollow noopener noreferrer">Jia! The Food of Swatow and the Teochew Diaspora</A>.
The book brings Teoswa flavors into American kitchens via (mostly) easy recipes and (sometimes very) detailed explanations of core ingredients and the Teoswa philosophy of cooking and eating. The author visited China & Southeast Asia to learn more about her heritage and its unique cuisine, from extended family members and others in the Teoswa diaspora. When she returned to the US, she adapted, simplified, and tested recipes from her travels to work even without access to a Teoswa wet market. She'll share stories of researching and writing the book over a dinner of Jia! recipes prepared by Teo's chefs . 
Copies of Jia! will be available for purchase, along with <A HREF="https://gwanim.com/" TARGET="_blank" DATA-MSYS-CLICKTRACK="0" REL="nofollow noopener noreferrer">Gwan-im plates</A> designed by the author for use in the cookbook photos.
金潮轩举办 潮州饮食文化节，特邀 Diana Zheng 作者 分享并讲解潮州饮食文化及她的趣闻。
Diana Zheng 作者通过（大多数）简单的食谱和详细介绍食物的制作方式，将潮州饮食带入美国厨房。 作者访问了中国和东南亚的大家庭成员和潮州侨民，通过他们了解更多关于潮州的饮食文化及其独特性。
当 Diana Zheng 回到美国后，她改编，简化并测试了她旅行中的食谱。 她会在晚宴上分享研究和撰写这本书的故事！
由金潮轩的厨师通过她的食谱，为大家准备以下的菜品：
<H3>Menu 菜单</H3>
 
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<H3 CLASS="kix-lineview-content">Welcome Drinks Half-Hour 鸡尾酒时间</H3>
Cocktail, Wine, or Beer 鸡尾酒，葡萄酒，啤酒 
Fried Shrimp Balls 潮州炸虾枣
Potato Cake 土豆​糕​饼
 
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<H3>Dinner Family Style 主菜</H3>
Beef Kway Teow Soup w/ Teo’s Fresh Beef Balls​ ​潮汕​牛肉丸粿条​汤
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Assorted Braised Platter 潮州卤味拼
Oyster Omelet​ 潮汕​ 蚝仔烙
Garlic Scallion Stuffed Shrimp​ ​蒜蓉​蒸​虾
Gai Lan with Fried Shallots​ ​葱油​芥蓝
 
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<H3>Dessert  甜点</H3>
Taro Pie 芋头派
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Jia! The Food of Swatow and the Teochew Diaspora Cookbook Dinner — 潮州饮食文化节

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Jia! The Food of Swatow and the Teochew Diaspora Cookbook Dinner — 潮州饮食文化节

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