Desegregating Nashville's Food Scene: Cocktail Supper and Workshop Series

ABOUT LES DAMES NASHVILLELes Dames Nashville is the 30th chapter of LDEI, an international organization of women leaders who create a supportive culture in their communities to achieve excellence in the food, beverage and hospitality professions. To do this, more than 1,800 members in more than 30 chapters worldwide provide leadership, educational opportunities and host philanthropic events within their communities.

Les Dames Nashville

Les Dames d'Escoffier Nashville presents its second Desegregating  Nashville's Food Scene Series of Workshops

Yay Yay's on Jefferson

A Diverse Community Works Together, Dines Together, Thrives TogetherEvent #3 - Monday, March 27 - “ Building a New Culture”Featuring: Nina Singto and Jeran Williams, Chef and Owner, Thai Esane and Bar East/ Operations Manager, Thai Esane and Bar East<ul><li>setting the standard from the top down</li><li>what is in your code of ethics?</li><li>find your voice, change the dialogue, speak up for others</li></ul>The Cocktail Supper and Workshops will be held 5:30pm-7:30pm at Yay Yay’s 1821 Jefferson Street 37208 Tickets: $50 per session (includes food and beverage)Event #2 (previously held) - Monday, March 6 - “Inclusivity Matters”Featuring: Kellie Martin, Certified DEI Thought Leader and Executive Performance Coach<ul><li>access vs barriers</li><li>what inclusive environments foster; what non-inclusive environments create</li><li>the behaviors of an inclusive leader</li></ul>Event #1 (previously held) - Monday, February 13 - “Becoming Comfortable with Discomfort”Featuring: Brigette Janea Jones, Director of Equitable Partnerships at Belle Meade Historic Site &amp; Winery<ul><li>examine historical racism and discrimination and how it manifests in hospitality industry</li><li>share a common language of diversity, equity, inclusion and belonging</li><li>replace fear with curiosity</li></ul>Series S﻿ponsors:GOLD<ul><li>Bluewater Music/VEVA Sound</li><li>Lockeland Table Community Kitchen and Bar</li></ul>SILVER<ul><li>Brad and Kim Paisley</li></ul>BRONZE<ul><li>George Dickel</li><li>FINN Partners</li><li>The Germantown Pub</li><li>Greater Nashville Hospitality Association/Nashville Convention and Visitor’s Corp</li><li>Adagio Spa</li></ul>FRIEND<ul><li>Tennessee Local Food Summit</li></ul>IN KIND<ul><li>Performance Food Group</li></ul>

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Desegregating Nashville's Food Scene: Cocktail Supper and Workshop Series

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Desegregating Nashville's Food Scene: Cocktail Supper and Workshop Series

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