4-Course Gluten-Free Menu with Michelin Star plating techniques!
An evening of Gluten-Free cooking : cauliflower steaks with chimichurri sauce, zucchini roll ups, roasted leek salad & chocolate lava cake!
Cooking With Tasha: Gluten-Free Zoom Class featuring cauliflower steaks with chimichurri sauce, zucchini roll ups, roasted leek salad with edamame, and chocolate lava cake made with almond flour. I will give you tips on how to plate your courses, in the style of Michelin Star restaurants!
Prepare your mis-en-place (your ingredients, measured) ahead of the session, grab your favorite drinks, and get ready to join a fun virtual cooking party! Please note our class begins at 4 PM Pacific, 7:00PM Eastern on August 23rd. Once you register for your class you will receive an ingredient list, prep list and recipes.
An evening of Gluten-Free cooking : cauliflower steaks with chimichurri sauce, zucchini roll ups, roasted leek salad & chocolate lava cake!
Cooking With Tasha: Gluten-Free Zoom Class featuring cauliflower steaks with chimichurri sauce, zucchini roll ups, roasted leek salad with edamame, and chocolate lava cake made with almond flour. I will give you tips on how to plate your courses, in the style of Michelin Star restaurants!
Prepare your mis-en-place (your ingredients, measured) ahead of the session, grab your favorite drinks, and get ready to join a fun virtual cooking party! Please note our class begins at 4 PM Pacific, 7:00PM Eastern on August 23rd. Once you register for your class you will receive an ingredient list, prep list and recipes.
Enjoy delicious and rustic French cooking that is beautifully presented!
Chef Tasha in her home kitchen whipping up a French dish.
Beautiful Gluten Free chocolate lava cake served with fresh raspberries!