Stellina Supper Club: November | Friendsgiving Edition

Stellina Supper Club: November | Friendsgiving Edition

Overview

Celebrate friendship, gratitude, and the flavors of fall with a menu inspired by the warmth and richness of Italian autumn cuisine.

Gather with us for November Supper Club: Friendsgiving Edition
Gather around the table for a special Friendsgiving edition of Stellina Supper Club! Join us for an evening celebrating friendship, gratitude, and the flavors of fall with a thoughtfully curated menu inspired by the warmth and richness of Italian autumn cuisine... all shared in the spirit of good food, great wine, and even better company.

Because the best celebrations happen around the table.

Tickets are $80pp and include dinner, tax and gratuity.

Elevate your evening with a chef-selected flight of three wines for only $25.
Additional wine, cocktails and NA beverages will be available for purchase!

PLEASE NOTE: WE WILL OFFER NO SUBSTITUTIONS FOR OUR SUPPER CLUB DINNERS.
*Allergens listed below

Aperitivo
Orange-cranberry spritz

Antipasti
Roasted acorn squash and apple bruschetta with goat cheese, candied walnut, and spiced honey


La Zuppa
Red squash bisque with feta, pomegranate seeds, herb oil and butter-poached squash


Pasta
Basil pesto orecchiette with Parmigiano-Reggiano, olive oil and pine nuts


Secondo
Crispy pork belly and white bean cassoulet with cranberry agrodolce, candied baby carrots and crispy shallot


Dolce
Cinnamon pumpkin swiss roll with clove chantilly


*Menu Allergens | Substitutions are not available
Tree Nuts (Pine Nuts & Walnuts)
Egg
Dairy (Cow & Goat)
Wheat/Gluten

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Plus - Elevate your experience with a Wine Flight of three wines - chosen to complement your meal! Just $25 per flight

Floreado Sauvignon Blanc
Alto Adige, Italy | 91 points · Wine Spectator
The grapes are handpicked for this classic wine from parcels in the northeastern area of the Andriano vineyards. This area is known for producing Sauvignon Blanc with wonderful acidity and fresh aromas because of the cooler climate and longer growing season. The grapes are vinified in stainless-steel tanks at controlled temperatures and then the wine matures on the lees for 6 months. The wine is light yellow with reflections of green. The pretty bouquet has notes of intense fruit and flowers, which transfers to the palate with nuances of elder blossom and ripe fruit. This elegant, crisp Sauvignon has a long, gentle finish.

Elena Walch Schiava
Alto Adige, Italy | 91 points · Wine Enthusiast
Elena Walch is a 5-generation family-run estate in Alto Adige, a region in the North-East part of Italy that led the wine quality revolution in the area and has gained a prominent international reputation. The Schiava presents a vibrant ruby hue and subtle cherry aromas on the nose. On the palate, it offers a harmonious and elegant profile, highlighted by naturally mild acidity and fine tannins, complemented by a gentle hint of bitter almond on the finish. This is an elegant, fruit- forward red wine with impressive length.

Viticoltore Mauro Molino Barbera d'Alba
Piedmont, Italy | 91 points · Wine Spectator & Wine Enthusiast
Mauro Molino Barbera d'Alba displays a deep inky purple hue with vibrant aromas of wild red berries and sour cherry layered with warm baking spice. Bright and lively on the palate, its ripe red fruit is balanced by savory herbal nuances and refreshing acidity. Well-structured and expressive, this stainless-steel–aged Barbera highlights purity of fruit with energy and elegance.

Good to know

Highlights

  • In person

Refund Policy

No refunds

Location

Stellina Pizza Cafe

749 East Willamette Avenue

Colorado Springs, CO 80903

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