Question 1

What is this class about?

Accepted Answer

It is a hands-on Plant-Based Korean Dumpling (Mandu) cooking class where you will learn to make pan-fried dumplings, steamed bun-style dumplings, variations using different wrappers, and a sweet treat.

Question 2

Who is conducting the class?

Accepted Answer

The class will be led by Chef Emily Lee. Chef Emily brings the authentic flavors of Korea to life by combining her deep native heritage with refined culinary artistry. Her dishes honor traditional Korean ingredients while delivering an elevated, unforgettable dining experience

Question 3

How much does it cost to attend?

Accepted Answer

Individual tickets are $75, or you can bring a friend with the Duo discount for $45 per person.   NO REFUNDS.                        Register by visiting: https://www.zeffy.com/en-US/ticketing/korean-cooking-class.

Question 4

How do I register for the class?

Accepted Answer

You can register by visiting: https://www.zeffy.com/en-US/ticketing/korean-cooking-class

Question 5

Whom can I contact if I have additional questions?

Accepted Answer

You can reach out via phone at 248-221-2151 or by email at service@farmingtonsda.org.

Korean Cooking Class

Join Our Korean Cooking Class!

Good to know

Location

Zerbo’s Market & Bistro

How do you want to get there?

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