Fall Cookbook Club: Something From Nothing

Join us for the Fall Cookbook Club on Thursday, October 29, at 7:00 PM upstairs at Browsers. Andrea Griffith and prolific home cook Kelli Ehresmann will lead the discussion. Participants will bring a recipe from the cookbook, and we will gather and eat together.

To secure a spot at the table, purchase a ticket, which includes the cost of the cookbook + tax. The event is limited to 14-16 participants. If tickets sell out, please email Andrea to be added to the waitlist.

This season, we will cook out of Something From Nothing by Alison Roman.

NEW YORK TIMES BESTSELLER • Something from Nothing is Alison Roman’s latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry.

In Something from Nothing, bestselling author Alison Roman gives you a collection of simple, smart, timeless recipes that rely on a home cook's best kept secret: a well-stocked pantry. Making the most of your shelf-stable bottles, bags, jars and cans, Alison shows you how to cook as she does–loosely, intuitively, and with maximum flavor. With each recipe you’ll fall deeper in love with the magic of pantry cooking by using flavorful, hardworking ingredients, leaving you to ask, “How did something so wonderful come from basically nothing?”.

Tickets go on sale 10/1 at 1:00 PM.