Day of the Dead Dinner - Dos Caminos Atlanta

Día de los Muertos Dinner ft. Humano Tequila

Join us at Dos Caminos Atlanta for a special Día de los Muertos celebration featuring a four-course dinner paired with Humano Tequila.

October 29, 2026 | 6pm

MENU

El Comienzo

Camarones a la Diabla
Char grilled jumbo shrimp, roasted chile deárbol sauce, avocado crema, grilled scallion

Highland Passion
Humano Reposado, Aperol, fresh lime juice, passion fruit

Segundo

Crab & Street Corn
Jumbo lump crab, elote, roasted poblano, cotija, chile-lime butter, cilantro

Cactus Margarita
Humano Blanco, caliwater, fresh lime, agave, prickly pear

Tercero

Short Rib a las Brasas
Braised short rib, roasted ancho jus, yuca majada, baby carrots, pickled red onion

Black Cherry Margarita
Humano Añejo, Licor 43, black cherry syrup, agave, lime juice

Dulce

Flan Napolitano
Silky custard topped with rich caramel, churro cruch, Abuelita’s chocolate,

Anticuado de Joven
Humano Joven, bitters, agave, toasted cinnamon

Gather around the table and experience an evening inspired by one of Mexico's most cherished traditions. Each course will be thoughtfully paired with Humano Tequila, highlighting the craftsmanship, culture, and spirit behind every pour.

As part of the evening, guests will have the opportunity to meet the founder of Humano Tequila and hear the story behind the brand firsthand.

Celebrate with vibrant flavors, exceptional tequila, and a night dedicated to remembrance, connection, and community.

1100 Peachtree St NE, Atlanta, GA 30309

*Menu Subject to Change. No Refunds. Must be 21+ to attend this event. Gratuity, fees and taxes included in ticket price. All sales final