An Evening with Chef Patrick O'Connell: A Celebration of His New Memoir

An Evening with Chef Patrick O'Connell: A Celebration of His New Memoir

Overview

The Chase Club invites you for an evening with one of America’s most celebrated culinary figures.

The Chase Club at Hotel Burg is opening its doors to the public for a special evening with Chef Patrick O'Connell, one of America's most celebrated culinary figures, as he celebrates the release of his new memoir.

The evening begins with an intimate fireside conversation between Chef O'Connell and PEOPLE writer and reporter Dawn Klavon. In the setting of The Chase Club, a private members' club, guests will hear Chef O'Connell talk about his remarkable career, his philosophy of hospitality, and the stories and experiences that have shaped his life in the culinary world.

Monday, October 19, 2026
The Chase Club & The Huntōn at Hotel Burg
208 S King Street, Leesburg, VA 20175

TICKET OPTIONS

Fireside Chat & Reception | $125 per person

5:00 PM | Welcome
Arrive, enjoy a welcome glass of bubbly, and settle in before the conversation begins.

5:15 PM | Fireside Conversation with Chef Patrick O'Connell

6:00 PM | Cocktail Reception
Enjoy drinks and passed hors d'oeuvres while you mingle with fellow guests.

Each guest goes home with a signed copy of Chef O'Connell's new memoir.

The Full Evening | $425 per person

Includes everything in the Fireside Chat & Reception ticket, plus:

6:30 PM | Prix Fixe Dinner at The Huntōn
A prix fixe dinner with Chef O'Connell prepared by The Huntōn's Chef Vincent Badiee.

Each guest goes home with a signed copy of Chef O'Connell's new memoir.

Join us for an evening of conversation, culinary artistry, and storytelling with one of the country's most revered chefs. Space is limited, so reserve your tickets early.

Good to know

Highlights

  • 3 hours 30 minutes
  • ages 21+
  • In person

Refund Policy

Refunds up to 14 days before event

Location

Hotel Burg

208 South King Street

Leesburg, VA 20175

How do you want to get there?

Map

Agenda

-

5:00 PM | Welcome

Arrive, check in, enjoy a welcome glass of bubbly, and settle in before the conversation begins.

-

5:15 PM | Fireside Conversation with Chef Patrick O'Connell

The evening begins with an intimate fireside conversation between Chef O'Connell and PEOPLE writer and reporter Dawn Klavon. In the setting of The Chase Club, a private members' club, guests will hear Chef O'Connell talk about his remarkable career, his philosophy of hospitality, and the stories and experiences that have shaped his life in the culinary world.

-

6:00 PM | Cocktail Reception

Enjoy drinks and passed hors d'oeuvres while you mingle with fellow guests.

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