Ace Beverage - In Store Tasting - SAWM Imports - Juan Piñero Sherry

Juan Piñero Sherry Tasting: Five Styles, One Deep Dive into Jerez

This is the kind of tasting that makes Sherry click.
Fran Astudillo from SAWM Imports will be pouring five wines from Bodegas Juan Piñero, taking us from the fresh, saline character of Manzanilla and Fino through the added maturity of Manzanilla Pasada, then into the deeper, oxidative world of Amontillado and Palo Cortado.
Tasted side by side, the differences become impossible to miss. Flor, age, oxidation, salinity, texture, concentration. Five bottles, five distinct expressions of Palomino, and a proper look at why Sherry remains one of the most fascinating wine categories in the world.

What We’re Tasting
Juan Piñero Manzanilla Maruja
Fresh, dry, and unmistakably coastal, with bright salinity, almond, and delicate flor character. A classic starting point for understanding the Sanlúcar style.
Juan Piñero Manzanilla Pasada Maruja
A more mature expression of Manzanilla with additional depth and concentration. Saline and structured, with citrus peel, almond, and subtle oxidative complexity beginning to emerge.
Juan Piñero Fino en Rama Camborio
An old-school Fino bottled en rama, preserving more of the wine’s natural character from the cask. Dry, intense, and deeply savory with chalky minerality, almond, and remarkable length.
Juan Piñero Amontillado Great Duke
The tasting moves into oxidative aging here. Nutty, dry, and layered, with greater concentration, warmth, and complexity while retaining the elegance developed during its earlier biological aging.
Juan Piñero Palo Cortado Great Duke
One of Sherry’s most fascinating styles. The aromatic finesse associated with Amontillado meets the body and richness of an Oloroso, creating a wine with remarkable balance, depth, and persistence.

Bonus
Get 15 percent off all featured Juan Piñero Sherries during the event.
For anyone who already loves Sherry, this is a lineup worth making time for. For anyone who has never quite understood the category, tasting these five styles together with Fran guiding the table might be the moment everything falls into place.