Chef's Dinner - Meet the producer: Tuscan Wine Dinner with Mormoraia

Join us at Eataly Dallas for a special evening dedicated to the wines, flavors and traditions of Tuscany.

For this exclusive wine dinner, we welcome Mormoraia, the historic San Gimignano estate surrounded by vineyards and the rolling hills of the Tuscan countryside.

Throughout the evening, guests will enjoy a curated multi-course dinner inspired by traditional Tuscan cuisine, with each course thoughtfully paired with a different Mormoraia wine.

During this Wine Dinner, you will:

• Learn from Mormoraia Producer Producer and our Scuola Chef as they dive into the stories of the wines and Tuscany wine region
• Enjoy a lively dinner with friends and/or loved ones
• Indulge in a 4-course meal with 4 expertly paired Italian wines

1st Course

Contemporary Tuscan Crostino
Chicken liver mousse, sweet-and-sour Certaldo onion, and fried sage

Paired with

Vernaccia di San Gimignano DOCG “Suavis”

2nd Course

Pappardelle with Porcini Mushrooms

Paired with

Vernaccia di San Gimignano DOCG “Ostrea”

3rd Course

Peposo dell’Impruneta
Traditional Tuscan pepper-braised beef with roasted potatoes

Paired with

Chianti Colli Senesi DOCG “Haurio”

4th Course

Cantucci & Vin Santo
Traditional Tuscan almond cookies served with Vin Santo

Paired with

Vin Santo Fontodi

All attendees consuming wine will be asked to show ID upon entry