The World Atlas of Wine Book Event and Signing with Jancis Robinson
Join wine legend Jancis Robinson and wine blogger Alder Yarrow for an exclusive conversation, book signing, and celebratory reception!
Immerse yourself in a remarkable afternoon at The Culinary Institute of America at Greystone in St. Helena, CA, celebrating the most anticipated release in the global wine community.
This exclusive event brings together two titans of wine writing: the world-renowned Jancis Robinson, hailed as the greatest living wine writer, and pioneering wine critic and cyberstar Alder Yarrow. Discover the stories, updates, and meticulous craft behind the brand-new edition of The World Atlas of Wine, the definitive textbook used in the CIA's prestigious wine master's program.
Event Schedule:
- 11:00 AM: Welcome
- 11:30 AM – 12:30 PM: Live Conversation featuring Jancis Robinson and Alder Yarrow
- 12:30 PM – 2:00 PM: Exclusive Book Signing and Celebration Reception
Whether you are an aspiring sommelier, a dedicated collector, or simply passionate about the diverse world of wine, this is a rare opportunity to engage directly with industry royalty in the heart of Napa Valley. Tickets include access to the conversation, the reception, and the book signing*.
*The World Atlas of Wine, 9th Edition is available for pre-order in addition to your ticket purchase. Please be aware that pre-orders for copies will end on September 29.
Good to know
Highlights
- 3 hours
- In person
- Free parking
Refund Policy
Location
The Culinary Institute of America at Greystone
2555 Main Street
St. Helena, CA 94574
How do you want to get there?
