Get ready to dive into a sea of flavors and good vibes at the ultimate seafood bash! 3 Seatings - Noon, 2PM and 4PM.
Wicked Willie's Seafood Extravaganza
Experience Wicked Willie's seafood LIVE at Courts and Pints on September 6, 2026 at 12:00 PM (Central Time)!
Indulge in a mouthwatering selection of Shrimp, Scallops, Mussels, Clams, Crawfish, & More. This is the Seafood Festival you've been dreaming about—a true celebration of fresh, delicious seafood served up live and ready to delight your taste buds!
Your ticket includes an adult beverage or unlimited sodas and a delicious desert.
Don't miss out on this unforgettable seafood extravaganza at Courts and Pints. Bring your appetite and get ready for a fantastic day of flavors!
Good to know
Highlights
- 6 hours
- In person
Refund Policy
Location
Courts and Pints
2605 8th Street South
Moorhead, MN 56560
How do you want to get there?
Agenda
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Noon Seating
Start off with an exceptional seafood pizza appetizer made hot and fresh by the pizza chef at Courts & Pints. Follow that up seafood spread served pirate style that includes, shrimp, scallops, mussels, clams, crawfish, sweet onions, andouille sausage, red potatoes, corn on the cob. If your super hungry you can add crab or lobster. Finish your meal with a fabulous piece of rum cake dessert made especially for you by the fine folks at Breadsmith.
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2 pm Seating
Start off with an exceptional seafood pizza appetizer made hot and fresh by the pizza chef at Courts & Pints. Follow that up seafood spread served pirate style that includes, shrimp, scallops, mussels, clams, crawfish, sweet onions, andouille sausage, red potatoes, corn on the cob. If your super hungry you can add crab or lobster. Finish your meal with a fabulous piece of rum cake dessert made especially for you by the fine folks at Breadsmith.
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4 pm Seating
Start off with an exceptional seafood pizza appetizer made hot and fresh by the pizza chef at Courts & Pints. Follow that up seafood spread served pirate style that includes, shrimp, scallops, mussels, clams, crawfish, sweet onions, andouille sausage, red potatoes, corn on the cob. If your super hungry you can add crab or lobster. Finish your meal with a fabulous piece of rum cake dessert made especially for you by the fine folks at Breadsmith.