Oktoberfest Sausage Making 101

Oktoberfest Sausage Making 101

Overview

See how the sausage is made, and make some yourself!

Your favorite class is back!

Pork, fat, salt, and seasonings. Mixed well and stuffed into a casing. This workshop includes all the info on what it takes to create an exceptional German style sausage, hands-on practice and 2 lbs of beautiful sausages for you to take home and brag about. There will be a sausage platter, chacuterie, and beverages for you to enjoy so come hungry and thirsty!

After the class we'll offer 10% off our retail case too!


Good to know

Highlights

  • 3 hours
  • In person

Refund Policy

Refunds up to 7 days before event

Location

Marrow in the Market

2442 Riopelle Street

Detroit, MI 48207

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