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Accelerating Your Food Business
Accelerating Your Food Business Workshop —practical guidance to help food and beverage entrepreneurs grow and succeed.
Ready to take your food business to the next level?
Join us on September 3 in Douglas for the Accelerating Your Food Business Workshop—a full day of practical information designed to help food and beverage entrepreneurs grow and succeed.
From licensing and branding to sourcing, distribution, customer discovery, and working with co-packers, this workshop will cover the tools and strategies you need to move your business forward.
Whether you’re just getting started or ready to grow, you don’t want to miss it!
🎤 Speakers: Wendy White, Aubrey Lenyard, and Brandy Nagel
AGENDA
10:00am - Welcome & Introductions
10:30am - Licensing for Food and Beverage: Wendy White
11:15am - Business Model Canvas: Brandy Nagel
12:00pm - Working Lunch – Giving Your Brand a Boost: Aubrey Lenyard
1:00pm - Sourcing Ingredients and Traceability: Wendy White and Aubrey Lenyard
1:30pm - Working with a Co-Packer: Aubrey Lenyard
2:00pm - Customer Discovery: Brandy Nagel
2:30pm - Distribution, Logisitics, and Packaging: Aubrey Lenyard
3:00 pm - Adjourn
Good to know
Highlights
- 5 hours
- In person
Location
The Atrium Event Center
114 N Peterson Ave
Douglas, GA 31533
How do you want to get there?
