Yes, Chef: An Eight Course Dinner Inspired by The Bear's Final Season

Join us for an immersive evening inspired by the final season of The Bear.

For two nights only, Wedgewood transports you to Chicagoland and television's most beloved restaurant as we bring the final eight episodes to life through eight courses.

Each course will be inspired by a dish from one of the season's eight episodes:

Episode 1: Soda
Episode 2: Lamb
Episode 3: Mint
Episode 4: Ribs
Episode 5: Raspberries
Episode 6: Focaccia
Episode 7: Caramel
Episode 8: The Original Beef of Chicagoland

Expect iconic dishes, thoughtful pairings, restaurant stories, and a few surprises along the way.

Sunday, August 9, 2026 (note: 2nd & final service on Friday, Aug 14)
5:30 PM - 8:30 PM

$145 per guest Chef's Table | $125 per guest Main Dining Room | Balcony Available

Includes eight courses. Wine & beverages will be available for purchase day of the event, including 8-course curated wine pairing.

Please note: Due to the highly curated nature of this experience, dietary accommodations and substitutions will not be available. The menu will include gluten, dairy, fish, beef, pork, and alliums. While the menu will include fish, it will not include shellfish. Nuts are not currently planned for the menu; however, we cannot guarantee a nut-free environment. We regret that we are unable to accommodate allergies or dietary preferences for this event.