Whistle Pig Dinner at The Omni Grove Park Inn & Spa
Enhance your stay with an exclusive evening at EDISON. An immersive culinary and whiskey experience you won’t want to miss.
An elevated evening on EDISON, craft ales + kitchen's covered Mountain Terrace featuring a five-course Whole Hog dinner paired with WhistlePig whiskey, set against stunning Blue Ridge Mountain views and finished with a bourbon-kissed peach cobbler.
Guiding the experience is an award-winning WhistlePig distiller alongside industry experts, offering immersive insights into the craftsmanship, distillation process, and flavor profiles behind each pour.
This intimate evening is more than a dinner—it’s a curated tasting journey blending bold flavors, storytelling, and breathtaking mountain views. Perfect for whiskey enthusiasts and culinary adventurers alike.
Looking for overnight accommodations? Click Here to book at The Omni Grove Park Inn & Spa.
Good to know
Highlights
- 2 hours
- In person
Refund Policy
Location
Edison, Craft Ales + Kitchen
290 Macon Avenue
Asheville, NC 28804
How do you want to get there?
Agenda
Course 1 - Glazed Pork Belly
Entrée: Glazed Pork Belly: Maple-Bourbon Glaze, Ivy Creek Greens, Lusty Monk Mustard, Blackberry, Pickled Peaches Paired with… Berry Bourbon Smash: WhistlePig Snout To Tail 10 yr Bourbon, Asheville Tea Company Sweet Tea Syrup, Berry Shrub, Fresh Lemon Juice OR 1 oz Pour: WhistlePig, Snout To Tail, 10 Yr Bourbon
Course 2 - The Cream Of The Crop
Entrée: The Cream Of The Crop: Chilled Corn Soup, Smoked Bacon Ice Cream, Candied Bacon, Freeze-Dried Corn Paired with… Smoked Maple Old Fashioned: WhistlePig Straight Rye 10yr, Whistlepig Vermont Maple Syrup, Orange Bitters OR 1 oz Pour: WhistlePig Straight Rye10 Yr
Course 3 - Deep Roots
Entrée: Deep Roots: Braised Pork Cheek, Boiled Peanut Puree, Pickled Beans & Peas, Piggyback Jus Paired with… Field & Rye Spritz: WhistlePig 15yr Bourbon, Sweet Pea Shrub, Lemon, Honey, Soda, Honey Granules OR 1 oz Pour: WhistlePig 15 Yr Bourbon