E je ka se OUNJE! Volume 2

E je ka se OUNJE! Volume 2

Hackney School of FoodLondon, England
Saturday, June 20  •  11 AM - 4 PM
Overview

An intimate cooking class to learn how to make AYAMASE. All ingredients will be provided & you will take your cooked portion home!

Good to know

Highlights

  • 5 hours
  • In person

Refund Policy

Refunds up to 10 days before event

Location

Hackney School of Food

Oswald Street

London E5 0BT

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