Bake the Book Club: Galette with Rebecca Firkser + Special Guest Cheryl Day

Coastal Table and Tales is Savannah’s culinary bookstore and cooking workshop, hosting cooking classes, tastings, cookbook clubs, and conversations with chefs and authors. Our events explore the flavors, traditions, and stories behind food from the American South and around the world.

Coastal Table and Tales

Bake from Galette, share your creation, and join Rebecca Firkser + Cheryl Day for conversation and community.

Cookbook, Baking Clubs  and Community Events

Gather around the table with fellow food lovers. Our cookbook clubs and community events bring people together to cook from the books, share dishes, and explore the stories, traditions, and cultures that shape the food we love.

Join us for a special edition of Bake the Book Club as we gather around Galette with author Rebecca Firkser and special guest Cheryl Day.Bake a galette from the book—sweet or savory—and bring it to share with fellow bakers for a table full of flaky, fruit-filled, cheese-layered, beautifully imperfect creations. Please also bring a serving utensil for your bake. We’ll provide beverages.Then settle in for an informal conversation with Rebecca and Cheryl about baking, creativity, recipes that last, and the joy of feeding people.This is part baking club, part cookbook gathering, part chance to spend time with two bakers shaping how we bake today.Expect good conversation, generous slices, and plenty of inspiration to take home.

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Bake the Book Club: Galette with Rebecca Firkser + Special Guest Cheryl Day

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Bake the Book Club: Galette with Rebecca Firkser + Special Guest Cheryl Day

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Discover more events from Coastal Table and Tales, from Food & Drink to other experiences you might love.

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