Yamas California Wine Dinner

An elevated six-course wine dinner experience featuring bold coastal flavors and curated California pairings from Quattro Theory Wines.

YAMAS California Wine Dinner

Join us at Yamas for an unforgettable evening of bold coastal flavors and refined Napa Valley, California winemaking. Experience a thoughtfully curated six-course tasting menu paired exclusively with Quattro Theory wines from Napa Valley—crafted with intention, balance, and a deep respect for varietal character.

Each course is designed to complement the wines, creating a seamless journey through vibrant whites and expressive reds. Rooted in Mediterranean flair and elevated with modern technique, this is a night meant to be shared, savored, and remembered.

Event Details
Wednesday, May 20th | 6PM

$150 per guest - (Tax, gratuity, and Eventbrite fees not included)

The Menu & Wine Pairings

Amuse-Bouche
Crispy Prosciutto Cup, Tuscany Melon, Aged Balsamic
Paired with: Melon Martini
Course 1
Crab Stuffed Flounder, Asparagus, Sauce Maltaise
Paired with: Quattro Theory Sauvignon Blanc
Course 2
Duck Duo — Fennel Seared Breast, Corn Purée, Watercress
Duck Confit with Blackberry Pine Nut Compote
Paired with: Quattro Theory Merlot
Course 3
Roasted Mushroom Risotto, Parmesan Foam
Paired with: Quattro Theory Cabernet Sauvignon
Course 4
Crispy Quail, Sweet Corn Succotash, Roasted Red Pepper Vinaigrette
Paired with: Quattro Theory Chardonnay
Course 5
Cherry Pistachio Cheesecake, Whipped White Chocolate Ganache
Paired with: Avicii Prosecco

Secure your place at the table and experience a night of bold flavors, curated wines, and effortless ambiance.