Perfect Pairings: Cheese & Accompaniments

We share an obsessive passion for food and cheese in particular, and we want to share that with our customers.We enjoy educating customers as much as we enjoy offering up delectable goodies from around New England, and the world. Ask anyone who's attended one of our Cheese School classes – you won't look at cheese the same way. We have Certified Cheese Professionals on staff, a designation earned through the American Cheese Society. Some of our team has competed at the Cheesemonger Invitational, a rigorous competition to test their skills and knowledge.We pride ourselves on supporting the American cheesemaker, as well as other artisan food producers nationwide and worldwide. We love forging relationships with small farms and other producers to bring you the finest cheese and specialty foods available.We are members of The American Cheese Society, the leading organization promoting and supporting cheese in North America. We're also members of Slow Food USA and the Vermont Cheese Council, and we have the Snail of Approval from our local Slow Food chapter.

Fairfield Cheese Company

A great cheese board is a harmony of flavors, tastes, and colors. Condiments can elevate the flavor of cheese by contrasting its saltiness w

A great cheese board is a harmony of flavors, tastes, and colors. Condiments can elevate the flavor of cheese by contrasting its saltiness with sweetness, bringing out the notes of grass or nuts, and adding textural complexity to each mouthful. It can help cut a cheese's richness with acidity or heat or balance its funk and earthiness with a touch of sweetness. But with so many condiment options in your grocery aisle, choosing the right jams, mustards, and jars of honey can be overwhelming,. In this virtual class, we will explore some of our favorite cheese and condiment pairings and you will leave with some great ideas for your next cheese board.

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Perfect Pairings: Cheese & Accompaniments

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Perfect Pairings: Cheese & Accompaniments

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