How to Pair Wine With Food
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How to Pair Wine With Food

Overview

In this one, we'll learn the science of how wine reacts to salty, sour, bitter and sweet

Wine is best enjoyed (and understood) at the table. Join our resident wine goddess, Diana Hamann, in her very favorite wine class. We’ll taste several wines with several bites representing salty, sour, bitter and sweet, and we guarantee the light bulbs will go on, the clouds will part, and you’ll leave with a solid food and wine pairing foundation. Not to be missed!

Things to Note:

  • One-week cancellation policy
  • We are within two blocks of both the Main Street Metra and Main Street "L" stops
  • You'll be given snacks in class; but please eat something substantial before you arrive

Good to know

Highlights

  • 1 hour 30 minutes
  • In person

Refund Policy

Refunds up to 7 days before event

Location

The Wine Goddess

702 Main Street

Evanston, IL 60202

How do you want to get there?

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