Hands-On: Pasta Traditions from the South

Eataly Chicago is a place where you can eat, shop, and learn about high-quality, authentic Italian cuisine. Featuring an energetic marketplace with more than 10,000 products, two restaurants, cafes, and to-go counters, and an interactive cooking school, there’s something for everyone to enjoy. Take the learning experience further with our full calendar of event.

Eataly Chicago

Join us as we take a culinary journey to Southern Italy and explore the pasta traditions of different regions in this hands-on cooking class

It’s time to get your hands messy! In our hands-on format, our Scuola Chef will prepare a signature dish for you to taste in class after you learn to make your own pasta dough from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!With hundreds of different shapes that are connected to unique regions and sauces, Italian pasta is a world of its own. Join us as we take a culinary journey to Southern Italy and explore the pasta traditions of different regions. In this class, you will make your own pasta dough from scratch.In this Class You Will:<ul><li>Learn about the traditions and culture of pasta from Southern Italy</li></ul><ul><li>Observe as our Scuola Chef teaches the group how to make a pasta dish from Southern Italy.</li></ul><ul><li>Make your own pasta dough from scratch by hand</li></ul><ul><li>Enjoy a menu featuring an antipasto, welcome Prosecco, and a pasta dish prepared by our Chef alongside a wine pairing</li></ul>Please Note:<ul><li>One ticket purchase is valid for one guest</li></ul><ul><li>Seating is first-come, first-served</li></ul><ul><li>Class duration is approximate and may vary by 10-15 minutes</li></ul><ul><li>All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.</li></ul><ul><li>Classes are also suitable for children 8+ who are passionate about Italian cuisine. Under 15 must be accompanied by a supervising adult.</li></ul><ul><li>Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.</li></ul>For any questions, please contact us at chilascuola@eataly.com or call us directly at (312) 521-8700.Payment, refund &amp; cancellation policiesPayment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events due to limited space in our schools. For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 48 hours' notice is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. Please email chilascuola@eataly.com with any questions.We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable ONLY for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.

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Hands-On: Pasta Traditions from the South

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