Taste of Italy: Sardegna

Taste of Italy: Sardegna

77 Fulton StNew York, NY
Monday, Apr 27 from 6 pm to 9 pm
Overview

Savor authentic Sardinian flavors in New York City!

Overview

An authentic Italian dinner experienceTaste of Italy – Sardegna Dinner ExperienceJoin us for a special Italian evening dedicated to authentic Italian flavors, featuring a curated multi-course menu inspired by tradition and high-quality Italian ingredients, in a warm and convivial atmosphere.

Menu

Appetizers

Polpette di Ceci e Pecorino (chickpea meatballs with fresh Pecorino Sardo)

Pane Carasau con Ricotta e Bottarga (crostini topped with ricotta, bottarga and pane Carasau)

Rotolo con Pecorino Sardo e Melanzane (rotolo with Pecorino Sardo and eggplants)

Pizza

Pizza Sardegna (ricotta, bottarga, roasted potatoes, roasted artichokes, olives and shaved Fiore Sardo)

Main Courses

Malloreddus alla Bottarga (traditional Sardinian pasta with bottarga, sage and saffron)

Fregola con Vongole (Sardinian fregola with clams and peas)

Dessert

Fried Zippulas with Lemon and Sage Gelato

Beverages

Cannonau Wine

Vermentino Wine

Mirto Cocktail

Pricing

$50 (no drink)

$65 (with drink)

Gluten Free: +$4

Savor authentic Sardinian flavors in New York City!

Overview

An authentic Italian dinner experienceTaste of Italy – Sardegna Dinner ExperienceJoin us for a special Italian evening dedicated to authentic Italian flavors, featuring a curated multi-course menu inspired by tradition and high-quality Italian ingredients, in a warm and convivial atmosphere.

Menu

Appetizers

Polpette di Ceci e Pecorino (chickpea meatballs with fresh Pecorino Sardo)

Pane Carasau con Ricotta e Bottarga (crostini topped with ricotta, bottarga and pane Carasau)

Rotolo con Pecorino Sardo e Melanzane (rotolo with Pecorino Sardo and eggplants)

Pizza

Pizza Sardegna (ricotta, bottarga, roasted potatoes, roasted artichokes, olives and shaved Fiore Sardo)

Main Courses

Malloreddus alla Bottarga (traditional Sardinian pasta with bottarga, sage and saffron)

Fregola con Vongole (Sardinian fregola with clams and peas)

Dessert

Fried Zippulas with Lemon and Sage Gelato

Beverages

Cannonau Wine

Vermentino Wine

Mirto Cocktail

Pricing

$50 (no drink)

$65 (with drink)

Gluten Free: +$4

Good to know

Highlights

  • 3 hours
  • In person

Refund Policy

Refunds up to 7 days before event

Location

77 Fulton St

77 Fulton Street

New York, NY 10038

How do you want to get there?

Map
Organized by
Kestè Pizza & Vino
Followers--
Events93
Hosting3 years
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