PAR 3 R&B BRUNCH

To ensure a smooth, enjoyable, and elevated experience for all guests, please review our R&B Brunch policy carefully before booking

PAR 3 R&B BRUNCH

Get Ready for PAR 3 R&B BRUNCH!

Reservations & Seating

• Booths are the only reservable seating.

• Each booth seats 6–8 guests

• $500 minimum spend per booth

• No table reservations — all other seating is first come, first served

• All guests in your party must be present at the time of arrival to be seated

• Tickets must be purchased before booking a booth

• We offer two brunch time slots

• Your ticket time must match your booth reservation time

• No holding tables or bar seats under any circumstances

Party Size & Seating Flow

• Parties of 4 or more will be seated at tables (based on availability)

• Parties of 2 will be directed to bar or patio seating

• If table seating is requested, parties of 2 may be seated with another party of 2

Arrival Time

• Prompt arrival is strongly recommended to fully enjoy your brunch experience

• For guests attending the 11:00 AM – 2:00 PM brunch, please note:

• We shut down promptly at 2:00 PM to allow our staff time to reset for the next service

Gratuity

• A 20% gratuity will be automatically added to all parties of 6 or more

• Split checks are allowed; gratuity will still apply

Food, Service & Expectations

• Please be patient with our team — our staff works hard to provide the best experience

• During peak brunch hours, food orders may take up to 1 hour

Glassware Policy

• All glassware remains property of PAR 3

• Any guest removing glassware from the premises will be denied brunch access indefinitely

Tickets

• Tickets may be available at the door

• Availability is not guaranteed