Palate, Sensory, & Cupping
Overview
Join us at DOCR HQ with Education Managers Tyler Bunting and Emma LaVoie for a Palate and Sensory class with a cupping session.
Explore the flavors, aromas, and textures of coffee in this hands-on cupping and sensory session. You’ll evaluate fragrance, acidity, aftertaste, balance, body, and flavor to better understand coffee quality and learn to distinguish tasting notes like a trained coffee taster.
Feel free to bring a notepad and pen for note taking as we go over how to taste coffees, how we perceive flavor and aroma, and taste some coffees together!
Please note: This class was previously named ‘Palate and Sensory Study’
Good to know
Highlights
- 2 hours
- In person
Refund Policy
Refunds up to 7 days before event
Location
Dessert Oasis Coffee Roasters — Ferndale Cafe + Headquarters
927 Hilton Road
Ferndale, MI 48220
How do you want to get there?
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