Cooking Class : Hand Made Phyllo Spanakopita & Tyropitakia Rounds & Brunch

Join Us To Learn The Art Of Making Hand Made Phyllo & Greece's Most Iconic Food Items. Tickets Include Class, Sampling, & 2 Course Brunch.

Learn To Make One Of Greece's Most Popular Dishes Right In Time For Easter. Tickets Include Class Sampling of Spanakopita & Tyropitakia. After The Class Each Guests Recieves A Two Course Brunch.

Brunch Menu: Selection Of One: Coffee or Juice

First Course | Choice of One

Seasonal Fruit Plate- Pineapple, Melon, Strawberries, Blackberries, Blueberries, Greek Honey

Continental Breakfast- House Made Scones, Chocolate Croissant, Classic Butter Croissant, Cinnamon Roll

Greek Yogurt Parfait- Imported Greek Yogurt, Fresh Berries, Granola, Greek Honey

Bougatsa- Hand Rolled Phyllo, Vanilla Semolina Custard, Powdered Sugar, Cinnamon

Greek American Salad- Hearts Of Romaine, Roasted Red Peppers, Red Onion, Heirloom Tomatoes, Kalamata Olives, Feta of Eperos, Creamy Greek Dressing

Second Course | Choice of One

New England Breakfast- Cage Free Organic Three Scrambled Eggs, Bacon, Sausage, Ham, Home Fries, Toast

Classic French Toast- Local Maple, Whipped Butter, Choice Of Bacon, Ham or Sausage

Banana Chocolate French Toast- Nutella, Banana, Walnuts, Whipped Cream, Chocolate Shavings

Chicken & Waffles- Fried Chicken, Waffle, Spicy Sour Cherry Maple, Bacon, Roasted Jalapeno

Maple Bourbon Wagyu Steak Tips- Whipped Potatoes, Roasted Asparagus

Chicken Souvlaki Dinner- Green Beans, Lemon Potatoes, Tzatziki

Tickets Include Class, Brunch, Tax & Gratuity