Oilseed Processing, Edible Oil Refining and Oil Modification

Oilseed Processing, Edible Oil Refining and Oil Modification

Novotel Gent CentrumGent, Vlaanderen
Monday, Jun 1 at 8 am to Tuesday, Jun 2 at 6 pm
Overview

This is the only extensive Oilseed and Edible Oils Refining Program in Europe

Smart Short Courses is a joint operation of ID&A and Filtration and Membrane World, represented by Ignace Debruyne, PhD and Sefa Koseoglu, PhD.

Smart Short Courses offers crash course programs for marketing, technical and plant personnel. Short courses offer the opportunity for those who are experienced to meet experts in the field to discuss their current problems and enhance their product innovation or plant operation. The course materials serve as useful reference for processors, product formulators, chemists and technicians, as well as marketers and business managers familiar with the topic.

Smart Short Courses offers extensive programs in Europe, Asia and the Americas covering a wide range of topics with specific practical aspects:
Aquaculture feed; CBD Oil Processing, Food Texture; Emulsion Technology; Functional Lipids; Functional Beverages; BioActives; Advanced Oil Processing; Fish Oil; Palm Oil; Oil Methods; Industrial Oil Uses; Algae Technology; Snackfoods; Breakfast Cereals; Protein Extrusion; Soyfoods

Target Group: Decision makers such as product technicians, R & D engineers, engineering supervisors, QA technicians, project engineers, process improvement engineers, business development managers, sales and marketing specialists, equipment manufacturers, product formulators, plant engineers, processors, chemists, and technicians.


This is the only extensive Oilseed and Edible Oils Refining Program in Europe

Smart Short Courses is a joint operation of ID&A and Filtration and Membrane World, represented by Ignace Debruyne, PhD and Sefa Koseoglu, PhD.

Smart Short Courses offers crash course programs for marketing, technical and plant personnel. Short courses offer the opportunity for those who are experienced to meet experts in the field to discuss their current problems and enhance their product innovation or plant operation. The course materials serve as useful reference for processors, product formulators, chemists and technicians, as well as marketers and business managers familiar with the topic.

Smart Short Courses offers extensive programs in Europe, Asia and the Americas covering a wide range of topics with specific practical aspects:
Aquaculture feed; CBD Oil Processing, Food Texture; Emulsion Technology; Functional Lipids; Functional Beverages; BioActives; Advanced Oil Processing; Fish Oil; Palm Oil; Oil Methods; Industrial Oil Uses; Algae Technology; Snackfoods; Breakfast Cereals; Protein Extrusion; Soyfoods

Target Group: Decision makers such as product technicians, R & D engineers, engineering supervisors, QA technicians, project engineers, process improvement engineers, business development managers, sales and marketing specialists, equipment manufacturers, product formulators, plant engineers, processors, chemists, and technicians.


Good to know

Highlights

  • 1 day 10 hours
  • In person

Refund Policy

Refunds up to 30 days before event

Location

Novotel Gent Centrum

52 Hoogpoort

9000 Gent

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