A Revolutionary Feast – Northern Spy & Rebel’s Guild Collaboration
Celebrate Mass250 with a four-course “Revolutionary Feast” by Chefs Marc Sheehan (Northern Spy) & Jeremy (Rebel’s Guild).
REBEL’S GUILD x NORTHERN SPY: A Revolutionary Feast – Celebrating Mass250
Date & Time: Wednesday, June 10, 2026 | 6:00 PM – 8:00 PM
Location: Rebel’s Guild, Private Dining Room
Step back in time while enjoying a modern take on historic New England flavors at “A Revolutionary Feast”, a special culinary event celebrating Mass250. This intimate, banquet-seating dinner invites guests to experience the rich foodways and flavors that define the region, reimagined by Chef Marc Sheehan of Northern Spy and Chef Jeremy of Rebel’s Guild.
The evening begins with a welcome reception featuring passed snacks and a signature cocktail in Rebel’s Guild’s Private Dining Room. Guests are then seated for a four-course banquet-style dinner, thoughtfully curated to balance historic inspiration with contemporary flair.
Event Details:
- Capacity: 30 guests for an intimate dining experience
- Ticket Price: $125 per guest, inclusive of the welcome cocktail and all four courses
- Beverage Options: A la carte beverages available for those who wish to explore additional pairings
- Booking: Tickets available exclusively via [Eventbrite link]
Join us for an unforgettable evening where history meets modern culinary artistry—an experience that will delight your taste buds, spark conversation, and celebrate the heritage of Massachusetts in every bite.
Celebrate Mass250 with a four-course “Revolutionary Feast” by Chefs Marc Sheehan (Northern Spy) & Jeremy (Rebel’s Guild).
REBEL’S GUILD x NORTHERN SPY: A Revolutionary Feast – Celebrating Mass250
Date & Time: Wednesday, June 10, 2026 | 6:00 PM – 8:00 PM
Location: Rebel’s Guild, Private Dining Room
Step back in time while enjoying a modern take on historic New England flavors at “A Revolutionary Feast”, a special culinary event celebrating Mass250. This intimate, banquet-seating dinner invites guests to experience the rich foodways and flavors that define the region, reimagined by Chef Marc Sheehan of Northern Spy and Chef Jeremy of Rebel’s Guild.
The evening begins with a welcome reception featuring passed snacks and a signature cocktail in Rebel’s Guild’s Private Dining Room. Guests are then seated for a four-course banquet-style dinner, thoughtfully curated to balance historic inspiration with contemporary flair.
Event Details:
- Capacity: 30 guests for an intimate dining experience
- Ticket Price: $125 per guest, inclusive of the welcome cocktail and all four courses
- Beverage Options: A la carte beverages available for those who wish to explore additional pairings
- Booking: Tickets available exclusively via [Eventbrite link]
Join us for an unforgettable evening where history meets modern culinary artistry—an experience that will delight your taste buds, spark conversation, and celebrate the heritage of Massachusetts in every bite.
Good to know
Highlights
- 2 hours
- In person
Refund Policy
Location
Rebel's Guild
200 Stuart Street
#Ground Level Boston, MA 02116
How do you want to get there?
