Teen Culinary Summer Camp - 5 Day World Traveler (age 12+)
Our 5-day culinary camp will teach your young chef culinary traditions from Europe, Asia, & South America.
Welcome to the Teen Culinary Summer Camp - 5 Day World Traveler series! 🌍👩🍳 Let your teen's taste buds explore the world in this fun and interactive cooking camp designed for kids aged 12 and up.* Over 5 days, your young chef will embark on a culinary journey to different countries, learning about and creating delicious dishes from around the globe.
Our camp kicks off on Monday June 22, 2024 at 9:00 AM at Hands On Gourmet and will meet daily from 9am-3pm. Lunch and snacks served every day, and campers can take home any leftovers. Get ready for a week filled with hands-on cooking, cultural exploration, and tasty adventures! 🍴🌟
Spaces are limited, so sign up your aspiring Little Pig today and let them become a world traveler through food! 🌎👧👦
*please let us know if you feel your younger student is ready to tackle more advanced skills.
Daily schedule and menu subject to change:
Monday – Italy
Bruschetta
Handmade Pasta Bolognese
Grilled Vegetables with Salsa Verde
Tuesday – Thailand
Sweet Corn Fritters
Shrimp Pad Thai
Lemongrass Chicken
Wednesday – Mexico
Empanadas
Grilled Corn Salad
Yucatan Chicken in Banana Leaf
Thursday – Spain
Garlic Shrimp
Tortilla Española
Paella
Friday - India
Pani Puri
Homemade Naan & Chutneys
Chicken Tikka Masala
Saag Paneer
Our 5-day culinary camp will teach your young chef culinary traditions from Europe, Asia, & South America.
Welcome to the Teen Culinary Summer Camp - 5 Day World Traveler series! 🌍👩🍳 Let your teen's taste buds explore the world in this fun and interactive cooking camp designed for kids aged 12 and up.* Over 5 days, your young chef will embark on a culinary journey to different countries, learning about and creating delicious dishes from around the globe.
Our camp kicks off on Monday June 22, 2024 at 9:00 AM at Hands On Gourmet and will meet daily from 9am-3pm. Lunch and snacks served every day, and campers can take home any leftovers. Get ready for a week filled with hands-on cooking, cultural exploration, and tasty adventures! 🍴🌟
Spaces are limited, so sign up your aspiring Little Pig today and let them become a world traveler through food! 🌎👧👦
*please let us know if you feel your younger student is ready to tackle more advanced skills.
Daily schedule and menu subject to change:
Monday – Italy
Bruschetta
Handmade Pasta Bolognese
Grilled Vegetables with Salsa Verde
Tuesday – Thailand
Sweet Corn Fritters
Shrimp Pad Thai
Lemongrass Chicken
Wednesday – Mexico
Empanadas
Grilled Corn Salad
Yucatan Chicken in Banana Leaf
Thursday – Spain
Garlic Shrimp
Tortilla Española
Paella
Friday - India
Pani Puri
Homemade Naan & Chutneys
Chicken Tikka Masala
Saag Paneer
Good to know
Highlights
- 4 days 6 hours
- In person
Refund Policy
Location
Hands On Gourmet
2325 3rd Street
San Francisco, CA 94107
How do you want to get there?
