Teen Culinary Summer Camp - 5 Day World Traveler  (age 12+)

Teen Culinary Summer Camp - 5 Day World Traveler (age 12+)

Hands On GourmetSan Francisco, CA
Monday, June 22-Friday, June 26  •  9 AM-3 PM
Overview

Our 5-day culinary camp will teach your young chef culinary traditions from Europe, Asia, & South America.

Welcome to the Teen Culinary Summer Camp - 5 Day World Traveler series! 🌍👩‍🍳 Let your teen's taste buds explore the world in this fun and interactive cooking camp designed for kids aged 12 and up.* Over 5 days, your young chef will embark on a culinary journey to different countries, learning about and creating delicious dishes from around the globe.

Our camp kicks off on Monday June 22, 2024 at 9:00 AM at Hands On Gourmet and will meet daily from 9am-3pm. Lunch and snacks served every day, and campers can take home any leftovers. Get ready for a week filled with hands-on cooking, cultural exploration, and tasty adventures! 🍴🌟

Spaces are limited, so sign up your aspiring Little Pig today and let them become a world traveler through food! 🌎👧👦

*please let us know if you feel your younger student is ready to tackle more advanced skills.

Daily schedule and menu subject to change:

Monday – Italy

Bruschetta

Handmade Pasta Bolognese

Grilled Vegetables with Salsa Verde

Tuesday – Thailand

Sweet Corn Fritters

Shrimp Pad Thai

Lemongrass Chicken

Wednesday – Mexico
Empanadas
Grilled Corn Salad
Yucatan Chicken in Banana Leaf

Thursday – Spain
Garlic Shrimp
Tortilla Española
Paella

Friday - India
Pani Puri
Homemade Naan & Chutneys
Chicken Tikka Masala
Saag Paneer

Our 5-day culinary camp will teach your young chef culinary traditions from Europe, Asia, & South America.

Welcome to the Teen Culinary Summer Camp - 5 Day World Traveler series! 🌍👩‍🍳 Let your teen's taste buds explore the world in this fun and interactive cooking camp designed for kids aged 12 and up.* Over 5 days, your young chef will embark on a culinary journey to different countries, learning about and creating delicious dishes from around the globe.

Our camp kicks off on Monday June 22, 2024 at 9:00 AM at Hands On Gourmet and will meet daily from 9am-3pm. Lunch and snacks served every day, and campers can take home any leftovers. Get ready for a week filled with hands-on cooking, cultural exploration, and tasty adventures! 🍴🌟

Spaces are limited, so sign up your aspiring Little Pig today and let them become a world traveler through food! 🌎👧👦

*please let us know if you feel your younger student is ready to tackle more advanced skills.

Daily schedule and menu subject to change:

Monday – Italy

Bruschetta

Handmade Pasta Bolognese

Grilled Vegetables with Salsa Verde

Tuesday – Thailand

Sweet Corn Fritters

Shrimp Pad Thai

Lemongrass Chicken

Wednesday – Mexico
Empanadas
Grilled Corn Salad
Yucatan Chicken in Banana Leaf

Thursday – Spain
Garlic Shrimp
Tortilla Española
Paella

Friday - India
Pani Puri
Homemade Naan & Chutneys
Chicken Tikka Masala
Saag Paneer

Good to know

Highlights

  • 4 days 6 hours
  • In person

Refund Policy

Refunds up to 14 days before event

Location

Hands On Gourmet

2325 3rd Street

San Francisco, CA 94107

How do you want to get there?

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