Pâte Choux Workshop: The Art of the Eclair
Master the art of pâte choux and learn how to make professional level eclairs along with beautiful finishing techniques.
Eclairs Class: Master the art of choux pastry with Jasmin Bell Smith in this comprehensive 4-hour class.
You will learn the techniques for Pâte à Choux to create a selection of Eclairs. Additionally, we will cover how to pair various fillings, including pastry cream, curds, diplomat cream, ganache, and preserves with your pastry.
Participants will take home a variety of finished eclairs, along with class recipes
No refunds for this class, but you can give your ticket to a friend or family member if you cannot use it.
Master the art of pâte choux and learn how to make professional level eclairs along with beautiful finishing techniques.
Eclairs Class: Master the art of choux pastry with Jasmin Bell Smith in this comprehensive 4-hour class.
You will learn the techniques for Pâte à Choux to create a selection of Eclairs. Additionally, we will cover how to pair various fillings, including pastry cream, curds, diplomat cream, ganache, and preserves with your pastry.
Participants will take home a variety of finished eclairs, along with class recipes
No refunds for this class, but you can give your ticket to a friend or family member if you cannot use it.
Good to know
Highlights
- 4 hours
- In person
Refund Policy
Location
The Pastry Project
165 South Main Street
Seattle, WA 98104
How do you want to get there?
