Ox & Oak Vineyards & The Farm Kitchen: A Farm to Vine Dinner

Ox & Oak Vineyards & The Farm Kitchen: A Farm to Vine Dinner

Join us for the Ox & Oak Vineyards & Cold Spring Farm‑to‑Vine Dinner, a collaborative food‑and‑wine experience celebrating local agriculture and handcrafted wines. Guests will enjoy five Ox & Oak wines paired with a seasonal, farm‑to‑table menu prepared by The Farm Kitchen using ingredients from Cold Spring Farm and nearby local producers. Throughout the evening, the Ox & Oak team will guide the tasting with pairing insights, winemaking stories, and the little behind‑the‑scenes details that bring each wine to life. Below is the full menu for this event.

🍋 Summer Picnic Basket Menu

Viognier
🥒 Zucchini Ribbon Roll with ricotta & basil

Melange Rosé
🍉 Watermelon, Feta & Mint

Grüner Veltliner
🍗 Herbed Chicken Salad on a croissant

Roussanne
🌽 Corn & Herb Polenta Bite

Chilled Grenache
🍪 Chocolate‑Dipped Shortbread with raspberry drizzle