Olive Oil Cooking Class and Wine Tasting: Demo, Food & Wine

Mediterrano has been an Ann Arbor dining destination since 1995, celebrating the vibrant flavors and traditions of the Mediterranean. Our menu draws inspiration from over 14 countries along the Mediterranean coast, from the shores of Greece and the South of France to the spice markets of North Africa and the tapas bars of Spain.Led by Chef Raúl Cob, our kitchen is driven by fresh, locally sourced ingredients and a deep respect for the culinary traditions behind every dish. Signature offerings like our Valencian paella, crafted by a trained Maestro, and seasonal small plates reflect a commitment to bold flavors and thoughtful preparation.Beyond our dining room, Mediterrano hosts cooking classes, wine tastings, and culinary experiences designed to bring guests closer to the food, the ingredients, and the stories behind them. Whether you're learning to cook with artisan olive oil or exploring regional wine pairings, our events offer the same warmth and attention to detail that have made Mediterrano a local favorite for nearly 30 years.We look forward to welcoming you to the table.

Mediterrano

Mediterrano Olive Oil Master Class with wine tasting (6 wines), tapas & mezze food & a 750ml bottle of our Greek estate olive oil included!

Mediterrano Master Class in Olive OilJoin us in person for the Mediterrano Master Class where you'll dive into the vibrant world of olive oil. Learn the secrets behind perfect dressings, aïolis, and vinaigrettes that will elevate your cooking game. Whether you're a kitchen newbie or a foodie pro, this hands-on session is packed with tips and tasty fun.Enjoy an exclusive wine tasting featuring six carefully selected wines, perfectly paired to complement the flavors of the Mediterranean. Guests will also be treated to a delicious variety of tapas and mezze food, so come hungry!As a special takeaway, each attendee will receive a 750ml bottle of our house olive oil, sourced directly from the owners’ estates in Greece.Don’t miss out on mastering these Mediterranean delights!

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Olive Oil Cooking Class and Wine Tasting: Demo, Food & Wine

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