Vine to Wine | Master Somm David Glancy, Wine Tasting & Harvest Dinner

The Wineries of Santa Clara Valley is a non-profit 501c3 Corporation, made up of member wineries who grow and produce wines that are grown in the Valley. The specific purpose of this Corporation is to educate people about wine and wineries, grape growing using sustainable agricultural winemaking and production practices related to the highest standard of quality winemaking in Santa Clara Valley, and to provide educational opportunities and promote public awareness about the cultural heritage, health benefits and enjoyment of wine in a socially responsible manner, and to be recognized as a positive, contributing member of the community.

Wineries of Santa Clara Valley

Master Somm David Glancy, 50+ Santa Clara Valley wines, 4-course dinner, live auction and live music at Santana Row. Limited to 300 guests.

3060 Olsen Dr

Thank you for your purchase and we're so excited you've chosen to spend the day with us. If you have any questions, please contact us at santaclarawines@gmail.com

&gt; Take advantage of our LABOR DAY HARVEST SPECIAL PRICES set below. Regular prices reset @ 12am September 8. No promo code needed — these special prices already include $40 in savings. Celebrate the Harvest. Raise a Glass. Shape a Future.Experience the 5th Annual Vine to Wine on Saturday, September 19, at Santana Row—an elevated harvest celebration and premier fundraising event celebrating the wines and winemakers of Santa Clara Valley Wine Country—where every ticket helps support the next generation of wine professionals.Begin your evening with the VIP Experience + Grand Tasting, or join us for the Grand Tasting beginning at 5:00 p.m.Guests selecting the VIP Experience will enjoy an exclusive 4:00 p.m. VIP Reception on the patio outside Vintage Wine Bar, featuring curated wine tastings, delicious small bites, and the opportunity to meet Master Sommelier David Glancy, founder of the San Francisco Wine School. At the conclusion of the reception, VIP guests will be escorted to Santana Row's Main Plaza (1 block west) to continue the evening's festivities.At 5:00 p.m., the Grand Tasting begins in Santana Row's Main Plaza, where guests will enjoy unlimited tastings of more than 50+ handcrafted wines. Those that would like a full glass or or bottle of their favorite wine can purchase to enjoy onsite.As the sun sets, gather for a spectacular four-course Spanish-inspired Harvest Dinner, where David Glancy and featured Santa Clara Valley winemakers will share stories, insights, and conversations about the region's vineyards, winemaking traditions, and the wines being enjoyed throughout the evening.The celebration continues with our popular Cellar Bottle Spin, where every spin offers the chance to win a mystery bottle of wine, along with a Live Auction featuring exclusive wine experiences, travel packages, and one-of-a-kind items. Every bid, every spin, and every ticket purchased helps support the Wineries of Santa Clara Valley's mission to promote and preserve the region while funding scholarships for aspiring enologists, viticulturists, winery professionals, wine educators, and wine stewards.Then dance under the stars to live music until 9:30pm while celebrating the warmth, hospitality, and craftsmanship that define Santa Clara Valley Wine Country._______ Choose from three distinctive event experiences - all include a parking pass! 1. VIP RECEPTION + GRAND TASTING 4-9:30pm | Limited to 100 Guests 1 ticket: $185 + fees 2 ticket: $350 + fees Begin the evening at Vintage Wine Bar with an exclusive VIP Reception featuring reserve wines, grazing table, and an intimate experience with Master Sommelier David Glancy. Guests will participate in interactive wine experiences, engage directly with winemakers, and enjoy priority access before being escorted a block away to the Grand Tasting. Ticket Includes: VIP Reception: 4-5pm Vintage Wine Bar / 368 Santana Row (aka the Chapel)<ul><li>Parking pass</li><li>Souvenir wine glass</li><li>Lanyard</li><li>Sparkling wine welcome</li><li>Light bites</li><li>Wine conversation with Master Sommelier, David Glancy</li><li>3 curated tastings</li><li>Stump the Somm Q&amp;A</li><li>VIP reserved table near main stage*</li></ul>Grand Tasting: 5-9:30pm (Final wine pour @ 9pm. Event ends 9:30pm) Main Plaza / 3060 Olsen Drive (1 block west and next to Theatre)<ul><li>VIP reserved table near main stage</li><li>Unlimited tastings until 9pm</li><li>4-course dinner and wine pairing with David Glancy</li><li>Live music</li><li>Two gifts - a V2W wine tumbler and large canvas bag to take your wine glass and plastic tumbler home</li></ul>_______ 2. GRAND TASTING EXPERIENCE 5-9:30pm | Limited to 200 Guests (Final wine pour @ 9pm. Event ends 9:30pm) 1 ticket: $135 + fees 2 ticket: $250 + fees Ticket Includes:<ul><li>Parking pass</li><li>Souvenir wine glass</li><li>Unlimited tastings until 9pm</li><li>Four-Course Harvest Dinner with David Glancy &amp; Local Winemakers</li><li>Opportunity to participate in the live auction and bottle spin</li><li>Live music until 9:30pm</li><li>Two gifts - a V2W wine tumbler and large canvas bag to take your wine glass and plastic tumbler home</li></ul>Grand tasting guests who attend the event with a large group and want to reserve a table so you sit together, can reserve a table for your group at check out for an additional $25 + fees. _________ 4. GRAND TASTING EXPERIENCE (DESIGNATED DRIVER) 5-9:30pm (Limited to 15 Guests) Single ticket: $100+ fees Ticket Includes:<ul><li>Parking pass</li><li>Four-Course Harvest Dinner with David Glancy &amp; Local Winemakers</li><li>Complimentary sodas</li><li>Opportunity to participate in the live auction and bottle spin</li><li>Live music until 9:30pm</li><li>Two gifts - a V2W wine tumbler and large canvas bag to take your wine glass and plastic tumbler home</li></ul>_________ *VIP tables will be reserved near the stage and identified by champagne/cream linens; General Admission tables will have black linens. After the VIP Reception, we’ll walk one block to the Main Plaza and enter separately from General Admission. If you are attending with a group and wish to sit together, you’ll be able to choose your table together—just stay toward the front of the group for the best selection!_______DINNER: Ñora Spanish Catering Tapas 1. Croqueta de​ Champiñones: Shitake Mushrooms and Manchego, with Mojo Verde 2. Montadito de Piquillo: Piquillo Peppers Stuffed with Goat Cheese, Onions, and Pesto Served on a Crostini. ( 1/2 on Crostini 1/2 on Cucumber) 3. Tortilla: Egg, Onion and Potato Frittata with Zatar Aioli 4. Pan con Tomate: Baguette with Olive Oil, Garlic, Grated Tomato, and Maldon Salt Salad 1. Ensalada Verde: Organic Mixed Greens, Pickled Red Onions, Cucumber, Cherry Tomatoes, Balsamic VinaigrettePaella 1. Paella Mixta: Chicken Chorizo, Shrimp Green Peas 2. Paella de Carne: Chorizo, Smoked Pork Belly, Morcilla Sausage, Garbanzo Beans, House Made Pork Stock DESSERT: Suspiro Restaurant Tarte de Chocolate_________PARTICIPATING WINERIES SAN JOSE ~ Alamitos Vineyards~ Bella Montagna~ J. Lohr Vineyards &amp; Wines MORGAN HILL~ Cottage Creek Vineyards~ Guglielmo Winery~ Lightpost Winery GILROY~ Calerrain Wine~ Cinnabar Winery~ Fortino Winery~ Sarah's Vineyard~ Satori Cellars~ Twice Tyger SAN MARTIN~ CordeValle Winery~ DeRose Winery~ Little Uvas Vineyard~ Lion Ranch Vineyards &amp; Winery~ Miramar Vineyards _________LIVE MUSIC Asher Stern Matt Masih &amp; the Messengers_________STAY ON THE ROW / HOTEL VALENCIA DISCOUNTED RATE We've partnered with Hotel Valencia to provide you a fantastic rate if you'd like to stay the weekend or a single night. Book before September 4th to get the discounted rate: Online Bookings: https://reservations.valenciahotelgroup.com/ibe/details.aspx?hotelID=14481&amp;lang=en-us&amp;group=2609APZAOZ&amp;hgID=0&amp;currID=1&amp;dt1=9757&amp;nights=2&amp;rooms=1&amp;adults=1&amp;child1=0&amp;child2=0&amp;child3=0&amp;child4=0When booking your room via the link, you will have to have the correct block dates (September 18, 2026 - September 20, 2026). If surrounding dates are needed, please feel free to reach out to us as the group rate will be available two (2) days before and two (2) days after the contracted block dates based on the group rate and room availability. Call In Bookings: Call 855.596.3396 and identify yourself as with 2026 Vine to Wine courtesy block to obtain the group rate. As a reminder, the link will expire on Friday, September 4, 2026, so please make sure you book your room before then (Call in &amp; Online)._________Vine to Wine's proceeds will benefit the Wineries of Santa Clara Valley's non-profit association. Our mission is to raise funds to provide scholarships and grants to graduating high school seniors planning to major in Viticultural or Enology. Proceeds are also used for operations and marketing the Santa Clara Valley AVA and our wineries._________:: READ BEFORE PURCHASING TICKETS ::ALL SALES ARE FINAL . THERE ARE NO REFUNDS UNLESS EVENT IS CANCELLED IN WHICH YOUR CREDIT CARD WILL BE REFUNDED DIRECTLY. (Eventbrite's fee is nonrefundable)By purchasing your ticket(s) you agree to:1. Attend the Vine to Wine event at Santana Row at your own risk and hold harmless Wineries of Santa Clara Valley and its employees, contractors, Board, Directors and volunteers for any part of your attendance or participation. You also agree to be included in photographs or video to be used in further public promotion.2. Finish all wine by 9pm and begin leaving the Main Plaza premises.4 . Be included in our email lists. As an attendee, we will occasionally send you emails about upcoming events - including some emails from our winery members. You will have the choice to unsubscribe in each instance if you decide you no longer want to be on our email lists. 5. Guests may be included in video and/or photography captured during the evening while the photographer is onsite. These images and videos may be used solely for future event promotions._________FAQsWhat items on the menu will be gluten free?1. Tortilla de Patata2. Montadito de Piquillo (1/2 will be prepared on crostini and 1/2 on cucumber)All the other tapas have gluten. Both Paella's are naturally gluten free.3. SaladSome of the spices used are: salt, pepper, smoked paprika, saffron, amongst other spices. They do not use spice mixes.Caterer will have a menu with all the items and allergies labeled.The salad dressing is made olive oil, balsamic, agave, shallot, salt, pepper, mustard.Caterer will be using a deep fryer onsite to cook the croquetas. They will plate them on boats, and on separate plates.Chefs change gloves and are aware of cross contamination and allergies.Caterer is not a gluten-free kitchen, but they try their best to be as careful, aware and safe as possible.Do I have to buy online? To guarantee admittance, we suggest purchasing now. We will have limited tickets at the door IF we haven’t reached capacity.Are there ID requirements or an age limit to enter the event? Yes, you must be 21 or over. You may be asked to provide proof of age. Due to our ABC license, no children are allowed on the Main Plaza where wineries are pouring.Do I need to show proof of purchase to enter? No. Just provide the name(s) your ticket was purchased under and we’ll check you off the list.What's the dress attire? Business casual.Can I bring my pet? Sorry, no. Leave Fido outside the Main Plaza- unless it's a service animal.What are my parking / transport options? You will be provided with one parking QR code pass to park in one of the three Santana Row parking garages. If you have other guests in driving seperately, parking is available on the street or they will need to pay for parking in the three Santana Row parking garages. Transportation options are:- Have someone drop you off or use Uber- Corinthian Transportation https://corinthiantransportation.com- Elite Limo Service: https://www.elitelimousineinc.comIs the event rain or shine? Yes.Can I talk to someone live? Yes. Call us at <a href="" title="" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">1-877-345-WSCV</a> (9728)

###The wineries in Santa Clara Valley are located in the oldest wine production region in the entire state of California and truly a hidden gem. We have a handful of wineries that have survived over a century and some still producing using old world techniques. The Santa Clara Valley AVA boasts 50 wine grape varietals and hundreds of award-winning wines.<a href="http://www.santaclarawines.com/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">santaclarawines.com</a>

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Vine to Wine | Master Somm David Glancy, Wine Tasting & Harvest Dinner

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