Savor Moxie- April - A Southern Table

Soulful low-country flavors and classic hospitality. Enjoy buttery biscuits and elevated coastal staples with a refined Moxie charm.

Pull up a chair for a sophisticated exploration of the American South. Savor Moxie presents "A Southern Table," a curated dinner experience that honors the deep, multifaceted culinary heritage of the region. This evening is a refined journey that transcends "comfort food," moving through the storied flavors of the Bayou, the Delta, and the Lowcountry with modern, gourmet precision.

Our multi-course menu is a tribute to the ingredients and traditions that define Southern hospitality. Guests will enjoy a sequence of meticulously crafted dishes, including an artisanal Pimento Cheese plate with Fried Saltines, a rich and coastal Pappadeaux Pasta, and a succulent, slow-cooked Mississippi Pot Roast. Each course is a conversation between tradition and innovation, culminating in a decadent Texas Sheet Cake with house-made Buttermilk Ice Cream. Join us for an evening of warm elegance, exceptional craft, and a seat at the most sophisticated Southern table in Central Iowa.