Hero image

Culinary Dude's Summer Cooking Camp-Harry Potter Inspired Foods-Ages 6-15

St Augustine Catholic ChurchCulver City, CA
Monday, Aug 3 at 10 am to Friday, Aug 7 at 3 pm
Overview

For all Harry Potter fans, this is the camp for you! This week, we will be creating a wide array of spellbinding recipes.

Ages 6-15

WE NEED A MINIMUM ENROLLMENT OF 8 CAMPERS TO RUN A SESSION

For all Harry Potter fans, this is the camp for you! This week, we will be creating a wide array of spellbinding recipes inspired by the Wizarding World. Our magical menu includes delicious feasts that will fill you up and daring concoctions that might gross you out. Prepare your taste buds for an unforgettable culinary adventure!

MENU

DAY 1

Pettigrew’s Roast Chicken w/Mushroom Gravy, Millionaires Shortbread, Pomona Sprouts Sweet Slaw, Crookshanks Curried Corn Cat Cakes (Curried Corn Fritters), Voldemort Vegetable Curry & Rebeus’s Seasoned Rice, Hermione’s Sweet Potato Casserole


DAY 2

Cho Chang’s Monte Cristo Sandwich (Ham, Turkey, Swiss Cheese Sandwich Dipped in Egg), Charity Burbage’s Grilled Vegetable Hummus Panini, Romilda Vane’s Chickpea Pate (Hummus), Bloody Baron’s Candy Bar Cupcakes, Aragog’s Celery Apple Salad, Viktor Krum’s Vegetable Soup


DAY 3

Dobby’s Bouillabaisse (Seafood Stew), Moody’s Sticky Toffee Pudding (Moist Sponge Cake with Toffee Sauce), Penelope’s Pasta Salad, Sirius Black’s Old Ale Cheese Rolls, Voldemort’s Roasted Vegetables, Hagrid’s Dragon Eggs (Dyed Hard Boiled Eggs)


DAY 4

Butterbeer Toad in a Hole (Sausage’s in Yorkshire Pudding-Baked Bread), Aunt Petunias Banana Chocolate Chip Pudding, Hogwarts House Salad, Bellatrix Beer Bread, Tom Riddle’s Terrible Turkey Stew, Cho Chang Cauliflower Rice


DAY 5

Peter Pettigrew’s Chicken Pie, Harry’s 11th Birthday Cake, The Best Birthday Cake Ever!!!, Winky’s Waldorf Salad, Bellatrix’s Flat Bread, Scamander’s Creamed Spinach, Harry's Herbed Roasted Potatoes


Our popular kids' cooking camp now welcomes ages 6 to 15! We will also be adding an extra hour to our program, which now runs from 10 a.m. to 3 p.m. All sessions provide hands-on cooking instruction and cooperative recipe creation to enable kids to find their inner chef.

This program supports beginner and intermediate cooking skills; it is not an advanced program. The Culinary Dude has created a wonderful collection of daily menus that the kids will cook themselves. Each day, campers will choose which recipes they would like to create.

Using the freshest ingredients, along with fun and interactive cooking techniques, the kids will prepare their daily lunch from scratch. They will learn kitchen and food safety, professional kitchen etiquette, measuring ratios, prep skills, and table manners. Additionally, the kids will be introduced to a wide variety of tactile recipes. This is a great shared experience for everyone involved.

Our new age group, 13-15, will have the daily choice to either create recipes with the general recipe groups or break off into their own peer group to collectively focus on one or two additional recipes. This option will be available when there are two or more campers in this age group. All campers will still share break time and lunch together. Our overall goal is to promote the cooperative energy of everyone being a part of creating our daily lunch.

Unlike other programs that just want your money, our focus is to cater to each child individually. We help them where they need improvement and cap our camp numbers to keep the camp intimate, so your child doesn't get lost in the masses and feels like a true part of the whole.


We always offer Early Bird Discounts, so sign up early!


We offer BEFORE CAMP CARE, 9-10am and AFTER CAMP CARE, 3-4pm. Click on the Ticket Button for prices.


IMPORTANT INFORMATION

We do the best we can to accommodate children with allergies and intolerances. If your child is extremely allergic to the whole spectrum of Dairy, Wheat and or Egg/Egg Products, this might not be the camp for your child. As a nut-free business we use sunflower seeds, SunButter and Wowbutter as a nut replacement unless otherwise requested.


Cancellation Notice
A minimum of 7 days notice is necessary for cancellation in order to receive a full refund. If offered in less time, the Culinary Dude will retain all payments in full.

For questions and more information, please visit www.theculinarydude.com


For all Harry Potter fans, this is the camp for you! This week, we will be creating a wide array of spellbinding recipes.

Ages 6-15

WE NEED A MINIMUM ENROLLMENT OF 8 CAMPERS TO RUN A SESSION

For all Harry Potter fans, this is the camp for you! This week, we will be creating a wide array of spellbinding recipes inspired by the Wizarding World. Our magical menu includes delicious feasts that will fill you up and daring concoctions that might gross you out. Prepare your taste buds for an unforgettable culinary adventure!

MENU

DAY 1

Pettigrew’s Roast Chicken w/Mushroom Gravy, Millionaires Shortbread, Pomona Sprouts Sweet Slaw, Crookshanks Curried Corn Cat Cakes (Curried Corn Fritters), Voldemort Vegetable Curry & Rebeus’s Seasoned Rice, Hermione’s Sweet Potato Casserole


DAY 2

Cho Chang’s Monte Cristo Sandwich (Ham, Turkey, Swiss Cheese Sandwich Dipped in Egg), Charity Burbage’s Grilled Vegetable Hummus Panini, Romilda Vane’s Chickpea Pate (Hummus), Bloody Baron’s Candy Bar Cupcakes, Aragog’s Celery Apple Salad, Viktor Krum’s Vegetable Soup


DAY 3

Dobby’s Bouillabaisse (Seafood Stew), Moody’s Sticky Toffee Pudding (Moist Sponge Cake with Toffee Sauce), Penelope’s Pasta Salad, Sirius Black’s Old Ale Cheese Rolls, Voldemort’s Roasted Vegetables, Hagrid’s Dragon Eggs (Dyed Hard Boiled Eggs)


DAY 4

Butterbeer Toad in a Hole (Sausage’s in Yorkshire Pudding-Baked Bread), Aunt Petunias Banana Chocolate Chip Pudding, Hogwarts House Salad, Bellatrix Beer Bread, Tom Riddle’s Terrible Turkey Stew, Cho Chang Cauliflower Rice


DAY 5

Peter Pettigrew’s Chicken Pie, Harry’s 11th Birthday Cake, The Best Birthday Cake Ever!!!, Winky’s Waldorf Salad, Bellatrix’s Flat Bread, Scamander’s Creamed Spinach, Harry's Herbed Roasted Potatoes


Our popular kids' cooking camp now welcomes ages 6 to 15! We will also be adding an extra hour to our program, which now runs from 10 a.m. to 3 p.m. All sessions provide hands-on cooking instruction and cooperative recipe creation to enable kids to find their inner chef.

This program supports beginner and intermediate cooking skills; it is not an advanced program. The Culinary Dude has created a wonderful collection of daily menus that the kids will cook themselves. Each day, campers will choose which recipes they would like to create.

Using the freshest ingredients, along with fun and interactive cooking techniques, the kids will prepare their daily lunch from scratch. They will learn kitchen and food safety, professional kitchen etiquette, measuring ratios, prep skills, and table manners. Additionally, the kids will be introduced to a wide variety of tactile recipes. This is a great shared experience for everyone involved.

Our new age group, 13-15, will have the daily choice to either create recipes with the general recipe groups or break off into their own peer group to collectively focus on one or two additional recipes. This option will be available when there are two or more campers in this age group. All campers will still share break time and lunch together. Our overall goal is to promote the cooperative energy of everyone being a part of creating our daily lunch.

Unlike other programs that just want your money, our focus is to cater to each child individually. We help them where they need improvement and cap our camp numbers to keep the camp intimate, so your child doesn't get lost in the masses and feels like a true part of the whole.


We always offer Early Bird Discounts, so sign up early!


We offer BEFORE CAMP CARE, 9-10am and AFTER CAMP CARE, 3-4pm. Click on the Ticket Button for prices.


IMPORTANT INFORMATION

We do the best we can to accommodate children with allergies and intolerances. If your child is extremely allergic to the whole spectrum of Dairy, Wheat and or Egg/Egg Products, this might not be the camp for your child. As a nut-free business we use sunflower seeds, SunButter and Wowbutter as a nut replacement unless otherwise requested.


Cancellation Notice
A minimum of 7 days notice is necessary for cancellation in order to receive a full refund. If offered in less time, the Culinary Dude will retain all payments in full.

For questions and more information, please visit www.theculinarydude.com


Good to know

Highlights

  • 4 days 5 hours
  • In person

Refund Policy

Refunds up to 7 days before event

Location

St Augustine Catholic Church

3850 Jasmine Avenue

Culver City, CA 90232

How do you want to get there?

Map
Organized by
The Culinary Dude
Followers--
Events18
Hosting2 years
Report this event