Bourbon Dinner
Event ended

Bourbon Dinner

M
By MCCS Bay View Restaurant, MCRD San Diego
The Bay View RestaurantSan Diego, CA
October 11 at 5pm PDT
Overview

Five course meal paired with a selection of exquisite bourbons.

Bourbon Dinner

Come join us for a delightful evening at Bay View Catering and Event Center! We're hosting a special Bourbon Dinner on October 11, 2025 at 5:00 PM (Pacific Time). Indulge in a delicious five-course meal paired with a selection of exquisite bourbons. Don't miss out on this unique culinary experience!


Menu

Cocktail Hour Amuse Bouche: BLT - Bacon, tomato jam and arugula with caramelized onions on brioche

1st Course: Sweet potato waffle with braised pork belly, toasted pumpkin seeds, chicken liver s'chmear - Weller 12 Year

2nd Course: Seared scallops with fried green tomato - Paper Plane cocktail with Buffalo Trace

3rd Course: Strawberry salad with goat cheese, red onion, yogurt vinaigrette - Sazerac Rye 100 Proof

4th Course: Grilled filet mignon with mashed potatoes, brie & roasted shallots, roasted carrots and cippolini onions - 1792 Small Batch

5th Course: Derby Pie - chocolate and walnuts - Buffalo Trace Bourbon Cream


Five course meal paired with a selection of exquisite bourbons.

Bourbon Dinner

Come join us for a delightful evening at Bay View Catering and Event Center! We're hosting a special Bourbon Dinner on October 11, 2025 at 5:00 PM (Pacific Time). Indulge in a delicious five-course meal paired with a selection of exquisite bourbons. Don't miss out on this unique culinary experience!


Menu

Cocktail Hour Amuse Bouche: BLT - Bacon, tomato jam and arugula with caramelized onions on brioche

1st Course: Sweet potato waffle with braised pork belly, toasted pumpkin seeds, chicken liver s'chmear - Weller 12 Year

2nd Course: Seared scallops with fried green tomato - Paper Plane cocktail with Buffalo Trace

3rd Course: Strawberry salad with goat cheese, red onion, yogurt vinaigrette - Sazerac Rye 100 Proof

4th Course: Grilled filet mignon with mashed potatoes, brie & roasted shallots, roasted carrots and cippolini onions - 1792 Small Batch

5th Course: Derby Pie - chocolate and walnuts - Buffalo Trace Bourbon Cream


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MCCS Bay View Restaurant, MCRD San Diego
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