Mexico in a Bottle San Diego 2025

Founded by Susan Coss and Max Garrone in 2012, Mezcalistas is a media, event, and consulting company, dedicated to raising awareness about mezcal in the United States. Through our blog and tasting events we share the world of mezcal to a mixed audience of industry and consumer. Since its founding, Mezcalistas has become the trusted source of information for all things mezcal.

Mezcalistas

Mexico in a Bottle returns to San Diego for an afternoon of mezcal, Mexican craft spirits, food, art, music and more!

Bread & Salt Gallery

Mexico in a Bottle Returns to San Diego!Join us Sunday, October 5th at Bread &amp; Salt Gallery as we celebrate the great spirits of Mexico. Enjoy sipping agave spirits and learning producer stories, processes and more. There are also selections of Mexican whiskey, rum, gin, liqueurs and more. Restaurants will be serving up delicious bites paired with cocktail sips as art and music surround you.The story of mezcal and these other elixirs is about more than alcohol. Each bottle contains a piece and flavor of Mexican culture, and is a living link to history, tradition, food, art, and music – life and death all in a bottle. This is what we celebrate at Mexico in a Bottle!Participating brands include:<ul><li>Agua del Sol</li><li>Aguerrido</li><li>Almamezcalara</li><li>Alma Limoncello</li><li>Amarás</li><li>Amatiteña</li><li>Arette Tequila</li><li>Asil Raicilla</li><li>Banhez</li><li>Batuq Bacanora</li><li>Bozal</li><li>Brahman</li><li>Brazo Fuerte - Aguardiente de Caña</li><li>Burrito Fiestero</li><li>Caballito Cerrero</li><li>Campanilla</li><li>Cantiles 1905</li><li>Casa Cortes</li><li>Cascahuin</li><li>Cazcanes Tequila</li><li>Chacolo</li><li>Charanda Uruapan</li><li>Cinco Sentidos</li><li>Cola Blanca Bacanora</li><li>De Matachines</li><li>Del Maguey</li><li>Diega Gin</li><li>Don Amado</li><li>Dos Boots</li><li>El Acabo Raicilla</li><li>El Buho</li><li>El Guel Spirits</li><li>El Jolgorio</li><li>El Tigre</li><li>Fane Kantsini Mezcal</li><li>Firme Mezcal</li><li>Fresca77 Gin</li><li>Fuego y Humo</li><li>G4 tequila</li><li>Granicera Gin</li><li>Hacienda Oponguio</li><li>Hop Mez</li><li>Izo Mezcal</li><li>Kilinga Bacanora</li><li>La Jicara</li><li>La Medida</li><li>Lalocura</li><li>Los Cantiles 1905</li><li>Luma Vodka</li><li>Macurichos</li><li>Mal Bien</li><li>Maleza Liqueurs and Bitters</li><li>Mazot Bacanora</li><li>Mezcal Guey</li><li>Mezcal Vago</li><li>Mezcalogo</li><li>Mezonte</li><li>Mil Lumbres</li><li>Mujeres Brewhouse</li><li>NETA Spirits</li><li>Nuestra Soledad</li><li>Origen 35 Whiskey</li><li>Pal'Alma</li><li>Palomas Mensajeras</li><li>Palomo Mezcal</li><li>Paranubes</li><li>Pasión Ancestral</li><li>Puntiagudo</li><li>Real Minero</li><li>Rey Campero</li><li>Salvadores</li><li>Santanera</li><li>Siembra Azul</li><li>Tepache Sazon</li><li>Tequila ArteNom</li><li>Tequila Ocho</li><li>Tosba</li><li>Tres Damas Mezcal</li><li>Ultramundo Mezcal</li><li>Unito Mezcal</li><li>Vallet Amaros and Bitters</li><li>Volans Tequila</li><li>Yuku Savi</li><li>Zancudo Mezcal</li><li>Zinacantan</li></ul>Participating Restaurants and Bars<ul><li>Tahona</li><li>Choose Thy Alchemy</li><li>Quixote</li><li>Jaguar Paw</li><li>El Pez</li><li>La Puerta</li></ul>Tiendita<ul><li>Casa XoVi</li><li>Mexikoti Art</li><li>Mexico by Hand</li><li>Arte Fashion Mexico</li></ul>Programming<ul><li>Mike Groener, founder of Genius Liquids and the podcast Show de Vie, walks us through a sensorial approach to understanding flavors, smells and memory.</li><li>Francisco Terrazas, Executive Director of Tequila Interchange Project, brings us up to speed on why the organization is even more relevant today and what their current areas of focus are.</li></ul>A big thanks to our non profit partner Logan Avenue Consortium. And to Topo Chico for keeping us hydtrated! This event is 21 and over.

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Mexico in a Bottle San Diego 2025

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Mexico in a Bottle San Diego 2025

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