Managing Food Allergies in Your ECE Program 922

Managing Food Allergies in Your ECE Program

This training gives early care staff a foundation of knowledge to successfully manage food allergies and to recognize food allergy emergencies. Participants will receive information they need to help keep those with food allergies safe in the early care and education setting. 1 hour of BFTS Approved Training Hours.

• The training will be delivered via GoToMeeting.
• This is a live webinar with a power point presentation. Phoning in to listen only is not allowed.
• If possible, please have a video camera on during the training to fully engage and get the most out of the training.
• Cost: $5 per person
• Space limited to 25 participants
• Once you are registered, an email will be sent the day before with information on how to join the webinar, handouts and copy of slides.
• Registration deadline: 24 hours before the training