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SAN LUIS OBISPO: ServSafe® Food Manager Certification Training + Examination

A Training Company

Friday, December 30, 2016 from 10:00 AM to 4:00 PM (PST)

SAN LUIS OBISPO: ServSafe® Food Manager Certification...
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Ticket Information

Ticket Type Sales End Price Fee Quantity
General Registration   more info Dec 30, 2016 $179.00 $5.47
ServSafe 6th Edition Textbook   more info Dec 30, 2016 $65.00 $2.62

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Event Details

FOR MORE OPTIONS, ONLINE CLASS REGISTRATION, QUESTIONS, OR TO REGISTER, VISIT OUR WEBSITE AT WWW.ATRAININGCOMPANY.COM

877-227-5212 

PUBLIC SERVSAFE WORKSHOP : San Luis Obispo Manager Food Safety Class & Exam

                                            July 27         Sept 2        Nov  7       Dec 30   


 


 This San Luis Obispo Manager Food Safety Workshop will prepare you to take the Food Protection Manager Certification Exam. Only ANSI accredited material and examination meeting state requirements are provided.

The Workshop includes the instructional class and an examination.  The instructional class may be done either in person, at our classroom location, or online, at your own location.  The examination, may be taken electronically (online) or on paper (scantron) but cannot be taken without a proctor present. If you choose the online class, you will still need to come to our location for the exam. Please arrive at 2:20 for the exam.

Exam results are instant and proof of passing score is available the same day, with the electronic exam version. Pen and paper exams may take 3 weeks to process. Allow 8-10 hours for the online class. Registration for online class up to three days before the exam date. Online class can be done over the course of a one month period and does not have to be completed all on one sitting but needs to completed by the exam date you are registering for.

The San Luis Obispo Manager Food Safety workshop in San Luis Obispo County runs from 10:00 am – 4:00 pm, with a 30 minute lunch break. THIS IS FOR CALIFORNIA FOOD MANAGERS.

Study materials may be added to your cart during the checkout process. Printed materials will be mailed out only if registration is completed 7 days prior to class. After that time, please call to arrange for expedited shipping.


 Cancellation Policy: One reschedule is permitted, without fees or penalties, if requested a minimum of 5 days prior to class. REFUNDS WILL NOT BE ISSUED once your order is processed, for any reason. For full details, see our Terms and Conditions. To reschedule, contact us.

Have questions about SAN LUIS OBISPO: ServSafe® Food Manager Certification Training + Examination? Contact A Training Company

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When & Where


San Luis Obispo Business Park
4251 S Higuera St.
Suite #800
San Luis Obispo, CA 93401

Friday, December 30, 2016 from 10:00 AM to 4:00 PM (PST)


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Organizer

A Training Company

Since 2009, A Training Company training and certifing industry professionals in the Food Protection Manager Certification with ServSafe and NRFSP, HACCP training, and Responsible Alcohol Service. ATC provides general restaurant as well as FDA regulatory compliance consulting. Visit www.atrainingcompany.com to view upcoming public classes, webinar training, or schedule a private class. CALL OR TEXT QUESTIONS TO 877-227-5212

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SAN LUIS OBISPO: ServSafe® Food Manager Certification Training + Examination
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