We, the Luke's Local team, welcome you to a dinner at our kitchen, affectionately known as the Fox Den. Join us for a four course dinner showcasing the beautiful bounty of produce from Free Spirit and Mariquita Farms and beer pairings from Fort Point Beer Co. The cuisine of the night will reflect our philosophy of simple, but beautifully presented, local and seasonal food. Some of the Fort Point Beer Co. team will be on hand to talk about their beer, and how it's made. Tickets are $75 including a beer pairing with each course. Seats are limited.
You can purchase tickets at lukeslocal.com here.
When & Where
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