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Enlightenment Wines

Enlightenment Wines has been focusing on small batch meads made with wild yeast, foraged herbs, and locally sourced fruit since 2009. These honey based wines are dry (not sweet), around 12% alcohol, barrel fermented and released seasonally. We have two production locations, one on a family farmstead in the Hudson Valley and the other in Brooklyn.

Try them for yourself at our tasting room and cocktail bar:

Open 5pm - Late, Closed Monday
93 Scott Ave, Brooklyn 11237
off the Jefferson L stop

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